At a Glance
- Tasks: Lead the kitchen team and ensure top-quality food is served.
- Company: Join a celebrated pub company voted Best Pub Employer 2024.
- Benefits: Enjoy 30% off at all venues, flexible hours, and a £4.50 meal deal.
- Other info: Embrace a vibrant atmosphere where your personality shines.
- Why this job: Grow your culinary career with endless opportunities and a supportive team.
- Qualifications: Experience as a Sous Chef or skilled Commis Chef required.
We’re on the lookout for a Sous Chef to join our team!
It’s time to turn up the heat in our kitchen!Leading by example, you’ll ensure hot, quality food that you and the team can be proud of gets presented to the pass each and every time.
As Sous Chef you’ll:
Be right in the action in our kitchen, second in command to our Head Chef - stepping up and covering for them when they’re not on shift.
What comes next is up to you:
With support from our internal career pathway, DNA, you could be heading up your own kitchen one day if that’s what you’re after!
What you get from us:
You'll be joining an award‑winning local pub company that puts people first, lives by people‑led values, and offers real opportunities to advance your career - with genuine benefits that include:
- 30% off at all our pubs, restaurants, and hotels
- A reliable hours contract, to give you the security you deserve
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
- Flexible and part time hours offered to work around your family or higher education
- Marston’s Cheers Reward & Recognition Platform (earn points to spend for living and breathing our values and behaviours and access high street retailer discounts)
- Health Screening Discounts
- Long Service Awards
- Gym Discounts
- 24‑hour GP helpline
- Mortgage Advice and support
- Fantastic range of apprenticeship programmes to support your career
- A friendly and lively atmosphere, working alongside passionate and diverse teammates
- Access to Licensed Trade Charity for financial, mental, and emotional well‑being support
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.
Marston’s. Where people make pubs.
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Sous Chef in Wrexham employer: Crown (90214)
Crown is an exceptional employer that prioritises the growth and development of its team members in a vibrant pub environment in Wales. With a strong emphasis on a supportive work culture, employees enjoy numerous perks such as bonuses and discounts, alongside clear pathways for career advancement. Joining Crown means being part of a dynamic team dedicated to delivering outstanding guest experiences while fostering personal and professional growth.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef in Wrexham
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by the pub and soak in the atmosphere. Chat with the staff if you can; it shows you're genuinely interested and helps you understand the team dynamics.
✨Tip Number 2
Show off your skills! If you get a chance, bring a dish or two that highlights your culinary flair. It’s a tasty way to demonstrate what you can bring to the table—literally!
✨Tip Number 3
Be ready to talk teamwork! As a Sous Chef, you'll be leading the kitchen crew, so share examples of how you've motivated and developed your team in past roles. We love hearing about your passion for mentoring others.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re all about making connections, so let’s get you on board and cooking up something great together!
We think you need these skills to ace Sous Chef in Wrexham
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share your experiences and what drives you in the kitchen. We want to see that you're not just about the job, but that you genuinely care about creating amazing dishes.
Highlight Your Team Spirit:As a Sous Chef, you'll be leading a team, so make sure to mention any previous experience working with others in a kitchen setting. Talk about how you've helped develop your teammates' skills or how you've stepped up when needed. We love a team player!
Be Authentic:We value personality over everything else, so don’t be afraid to let your true self come through in your application. Share a bit about who you are outside of work and what makes you unique. We want to celebrate you for being you!
Apply Through Our Website:Make it easy for us to find your application by applying directly through our website. It’s straightforward and ensures we get all the info we need to consider you for the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Crown (90214)
✨Know Your Kitchen Basics
Brush up on your culinary skills and be ready to discuss your experience in the kitchen. Be prepared to share specific examples of how you've managed a kitchen line or supported a Head Chef in previous roles.
✨Show Your Passion for Food
Let your love for cooking shine through during the interview. Talk about your favourite dishes to prepare and why you enjoy them. This will help demonstrate your enthusiasm and commitment to maintaining high standards.
✨Teamwork Makes the Dream Work
Emphasise your ability to work well with others. Share examples of how you've encouraged and developed your team in past positions. Highlighting your leadership skills will show that you're ready to step up as a Sous Chef.
✨Ask Thoughtful Questions
Prepare some questions to ask the interviewer about their kitchen culture and the Chef Development Programme. This shows that you're genuinely interested in the role and eager to grow within the company.
