Chef

Full-Time 12 - 15 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Prepare and serve delicious dishes in a vibrant kitchen environment.
  • Company: Join Vintage Inns, a charming collection of rural pubs with a welcoming atmosphere.
  • Benefits: Flexible shifts, exclusive dining discounts, and access to your pay anytime.
  • Other info: Opportunities for career growth and team socials to celebrate together.
  • Why this job: Be part of a fun team, create great food, and enjoy summer vibes.
  • Qualifications: Passion for food and teamwork; no prior experience needed.

The predicted salary is between 12 - 15 £ per hour.

Looking for a summer job where you can bring people together through great food? At the Crown, you’ll be part of a kitchen team that takes pride in serving up delicious dishes that keep guests coming back. Whether you’re perfecting your skills or just love the buzz of a busy kitchen, we’ll welcome you with open arms. Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.

WHAT’S IN IT FOR YOU?

  • Flexibility that fits you – Work shifts that suit your schedule while making the most of your summer.
  • A future beyond summer – Opportunities to stay with us after the season at your site or one of our 1,700+ locations across the UK.
  • Exclusive dining discounts – Enjoy 33% off across all our brands, from Miller & Carter date nights to Toby Carvery family feasts.
  • Share the perks – 20% off for up to 5 friends and family at any of our restaurants and pubs.
  • Access your pay anytime – With Wagestream, you’re in control of when you get paid.
  • Your wellbeing matters – Financial, mental, and physical support through our team benefits platform.
  • Stay active – Discounts on gym memberships to help you stay on top of your game.
  • A team that feels like home – Work in a kitchen where teamwork and support make every shift enjoyable.
  • We celebrate you! – Team socials to relax, have fun, and enjoy time together outside of work.
  • More than just a job – Pension, paid holiday, high‑street shopping discounts, and a free helpline for life’s ups and downs.

WHAT WILL YOU BE DOING?

  • Be the heart of the kitchen – Preparing, cooking, and serving dishes that make people smile.
  • Take pride in every plate – Cooking food to be proud of while mastering our menu.
  • Keep it clean & safe – Maintaining high hygiene and safety standards, because great food starts with a great kitchen.
  • Thrive in a fast‑paced team – Supporting your teammates and enjoying the buzz of a busy service.

If you’re passionate about food and working in a team, we’d love to have you on board!

Chef employer: Crown - 199362

At Vintage Inns, we pride ourselves on creating a warm and welcoming environment where our kitchen team can thrive. With flexible shifts that fit your summer schedule, opportunities for future employment across our 1,700+ locations, and a strong focus on employee wellbeing, we ensure that every member of our team feels valued and supported. Join us in a charming rural pub setting, where you can enjoy exclusive dining discounts, team socials, and the chance to develop your culinary skills while being part of a close-knit family.

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Contact Details:

Crown - 199362 Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef

Tip Number 1

Get to know the team! Before your interview, try to connect with current staff on social media or in person. This will give you insights into the kitchen culture and show that you're genuinely interested in being part of the crew.

Tip Number 2

Show off your passion for food! During your interview, share your favourite dishes to cook and any unique recipes you’ve mastered. This will help us see your enthusiasm and creativity in the kitchen.

Tip Number 3

Be ready for a practical test! We love to see candidates in action, so be prepared to whip up a dish or two. It’s a great way for us to gauge your skills and how you handle the heat of a busy kitchen.

Tip Number 4

Apply through our website! It’s the easiest way to get your application noticed. Plus, we often have exclusive opportunities listed there that you won’t find anywhere else.

We think you need these skills to ace Chef

Food Preparation
Cooking Skills
Hygiene Standards
Safety Standards
Teamwork
Time Management
Adaptability

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let us know why you love cooking and how it brings people together. Share any experiences that highlight your enthusiasm for food and teamwork!

Tailor Your Application:Make sure to customise your application to fit the Summer Chef role. Highlight relevant skills and experiences that match what we’re looking for, like working in a busy kitchen or mastering a menu.

Keep It Clean and Professional:Just like in the kitchen, presentation matters! Ensure your application is well-structured and free of typos. A clean and professional application shows us you take pride in your work.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and get you one step closer to joining our team at Vintage Inns!

How to prepare for a job interview at Crown - 199362

Know Your Menu

Before the interview, take some time to familiarise yourself with the menu at Vintage Inns. Being able to discuss specific dishes and your thoughts on them shows genuine interest and helps you stand out as a candidate who is passionate about food.

Show Your Team Spirit

Since teamwork is key in a busy kitchen, be ready to share examples of how you've worked well with others in the past. Highlighting your ability to support teammates and thrive in a fast-paced environment will resonate well with the interviewers.

Emphasise Hygiene Practices

Make sure to mention your understanding of hygiene and safety standards in the kitchen. Discuss any relevant experience you have in maintaining cleanliness and safety, as this is crucial for any chef role and will show that you take food preparation seriously.

Be Ready for Practical Questions

Expect some practical questions or scenarios during the interview. Think about how you would handle busy service times or difficult situations in the kitchen. Showing that you can think on your feet and remain calm under pressure will impress the interviewers.