Kitchen Manager / Head Chef Designate in Liverpool
Kitchen Manager / Head Chef Designate

Kitchen Manager / Head Chef Designate in Liverpool

Liverpool Trainee 25000 - 30000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a kitchen team, manage food prep, and ensure high-quality dishes.
  • Company: Join Sizzling Pub & Grill, one of the UK's favourite pub brands.
  • Benefits: Enjoy 33% discount at all brands, health plans, and 25 days paid holiday.
  • Other info: Dynamic team culture with social events and growth opportunities.
  • Why this job: Kickstart your Head Chef career with top-notch training and support.
  • Qualifications: Experience in kitchen management and a valid driving licence required.

The predicted salary is between 25000 - 30000 £ per year.

Do you have experience of leading a team to success in the kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business. Based within a district you will need to drive and have access to your own vehicle. With the support of your district armed with a training plan you will grow your team and smash your targets. When you become Head Chef in Training, you’ll learn how to build a kitchen to be proud of the ‘Mitchells & Butlers’ way. You'll be ready to go in no time. Most of our Head Chefs in Training are in their own kitchen within 6 months. Join us at Sizzling Pub & Grill one of the UK’s most loved pub brands. From breakfast to the big game and beyond, our team welcome each guest with open arms. So, if you’ve got sizzling skills and want to join our team at the heart of the community, apply today! This is a suitable opportunity for somebody looking for their first Head Chef appointment.

WHAT’S IN IT FOR ME?

  • The opportunity to take the next step in your career, where you will learn from some of the best in the industry.
  • A massive 33% discount across all our brands. Whether it's date night at Miller & Carter, a family roast at Toby Carvery or socialising with friends in the city at All Bar One, we’ve got you covered.
  • 20% discount across all of our brands for up to 5 friends and family.
  • Discounts on gym memberships.
  • Health & Dental Plans - to keep you safe, secure and always smiling.
  • Team Socials – work hard, play hard!
  • On top of this, as part of Mitchells & Butlers you will receive a pension; 25 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT DO I NEED?

  • You’ll be a seasoned pro in leading a team and developing a business.
  • You may be currently working as a commercial catering manager, school kitchen manager, care home head chef, sous chef, deputy kitchen manager or the manager of an independent business or equivalent.
  • You must be able to drive, in order to support business in your district whilst training.

WHAT WILL I BE DOING?

  • Across your 6 months of training, we will give you the tools to become a Head Chef who will train and inspire your team to consistently deliver high-quality food to be proud of.
  • Be driven to smash targets with your team driving sales and guest satisfaction.
  • Manage food ordering, food preparation and stock control.
  • Oversee that your team conforms to health and hygiene regulations.

At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.

Kitchen Manager / Head Chef Designate in Liverpool employer: Crofters Arms - 65986

At Mitchells & Butlers, we pride ourselves on being an excellent employer that values growth and development within a vibrant work culture. As a Kitchen Manager / Head Chef Designate, you'll benefit from comprehensive training, generous discounts across our brands, and a supportive team environment that encourages creativity and collaboration. With opportunities for career advancement and a range of employee benefits including health plans and social events, joining us means becoming part of a community that truly cares about your success and well-being.
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Contact Detail:

Crofters Arms - 65986 Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Kitchen Manager / Head Chef Designate in Liverpool

✨Tip Number 1

Network like a pro! Chat with folks in the industry, attend local events, and don’t be shy about reaching out on social media. You never know who might have the inside scoop on a Head Chef role!

✨Tip Number 2

Show off your skills! If you can, whip up a dish or two and share it on your social media. Tagging potential employers can catch their eye and show them what you’re made of!

✨Tip Number 3

Prepare for interviews by practising common questions and scenarios you might face in the kitchen. We all know that being a Head Chef is about more than just cooking; it’s about leading a team too!

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to get noticed and shows you’re serious about joining the Sizzling Pub & Grill family. Plus, we love seeing passionate candidates!

We think you need these skills to ace Kitchen Manager / Head Chef Designate in Liverpool

Team Leadership
Kitchen Management
Food Preparation
Stock Control
Health and Hygiene Regulations
Sales Target Achievement
Guest Satisfaction
Training and Development
Communication Skills
Driving Skills
Problem-Solving Skills
Adaptability
Culinary Skills

Some tips for your application 🫡

Show Off Your Experience: Make sure to highlight your kitchen management experience in your application. We want to see how you've led teams and driven success in previous roles, so don’t hold back on those achievements!

Tailor Your Application: Take a moment to customise your application for the Kitchen Manager role. Use the job description as a guide and sprinkle in some of your own personality to make it stand out. We love seeing genuine passion!

Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Avoid jargon and focus on what makes you the perfect fit for our team.

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly. Plus, you’ll find all the info you need about the role and our amazing company culture there.

How to prepare for a job interview at Crofters Arms - 65986

✨Know Your Kitchen Basics

Brush up on your culinary skills and kitchen management knowledge. Be ready to discuss your experience in leading a team, managing food orders, and ensuring hygiene standards. This will show that you’re not just passionate about cooking but also about running a successful kitchen.

✨Showcase Your Leadership Style

Prepare examples of how you've inspired and developed your team in previous roles. Think about specific situations where you’ve driven sales or improved guest satisfaction. This will demonstrate your ability to lead effectively and align with the company’s values.

✨Understand the Brand

Familiarise yourself with Sizzling Pub & Grill and its offerings. Knowing their menu and what makes them unique will help you connect with the interviewers. It shows that you’re genuinely interested in the role and the company culture.

✨Ask Thoughtful Questions

Prepare some insightful questions to ask at the end of your interview. Inquire about the training plan, team dynamics, or how success is measured in the role. This not only shows your enthusiasm but also helps you gauge if the position is the right fit for you.

Kitchen Manager / Head Chef Designate in Liverpool
Crofters Arms - 65986
Location: Liverpool

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