Abernethy Centre in Scotland is seeking a Food Services Manager to oversee all aspects of home‑cooked meals and baking for guests and staff. You will lead the kitchen team, model Christian values, and disciple the team in faith as part of the Centre's ministry.
You will develop and implement menus, manage budgets, ensure food hygiene and safety, and maintain high service standards while supporting broader ministry activities. Accommodation and a supportive community environment are provided.
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