At a Glance
- Tasks: Conduct audits to ensure hotel services meet quality and financial standards.
- Company: Join a leading hospitality group focused on excellence and integrity.
- Benefits: Competitive salary, flexible working hours, and opportunities for professional growth.
- Other info: Dynamic work environment with travel opportunities across London hotels.
- Why this job: Make a real impact by ensuring top-notch service and compliance in the hospitality industry.
- Qualifications: Experience in audit or compliance roles; strong analytical skills required.
The Supplier Quality Assurance Auditor provides independent assurance that accommodation-related services across the hotel portfolio are delivered in accordance with agreed contracts, service standards, financial controls and company requirements.
The role applies a risk-based audit approach to outsourced and internally delivered services, including housekeeping, linen and laundry, public-area cleaning, guest supplies and amenities, specialist cleaning and other contracted guest-facing services. It verifies evidence, identifies control weaknesses and financial leakage, and follows corrective actions through to completion. It is an independent audit role and does not manage operational teams or suppliers.
Key Responsibilities
Audit Planning and Service Verification
- Develop and maintain a risk-based audit programme covering accommodation services across the hotel portfolio.
- Review contracts, service-level agreements, specifications, schedules, operating records and local sign-off processes.
- Conduct planned and unannounced site audits, sample checks and document reviews to verify that services have been delivered as recorded.
- Assess the accuracy and completeness of operational evidence, including service logs, worksheets, staffing records, exception reports and completion records.
- Identify service failures, control gaps, unsupported activity and recurring non-compliance across hotels and suppliers.
- Ensure the scope of audits reflects business risk, financial value, guest impact and previous findings.
Contract and Financial Assurance
- Reconcile supplier invoices and charges against approved contracts, service records and evidence of delivery.
- Verify service quantities, agreed rates, additional work, credits, service-level deductions and other contractual adjustments.
- Identify overbilling, duplicate charges, unsupported extras, incorrect rates, missed credits and other financial discrepancies.
- Prepare clear variance reports showing the control issue, evidence reviewed, financial impact, responsible owner and required action.
- Provide documented audit findings to hotel management and Finance before invoices are approved for payment.
- Track disputed items and confirm that agreed corrections, credits or recoveries have been completed.
Quality, Compliance and Control Testing
- Test compliance with company standards, contractual obligations, health and safety requirements, hygiene controls and relevant operating procedures.
- Review whether local management controls are appropriately designed, consistently applied and supported by reliable evidence.
- Audit service areas such as room servicing, linen and laundry, public areas, guest amenities, specialist cleans and other accommodation-related activities.
- Evaluate supplier performance against agreed service levels and identify trends that may affect guest experience, cost or operational risk.
- Maintain a complete and organised audit trail for each review, including evidence, findings, management responses and closure confirmation.
- Remain independent from operational teams and suppliers and avoid undertaking service management, supervision or supplier approval duties.
Reporting and Continuous Improvement
- Produce concise audit reports that clearly distinguish facts, evidence, risk, financial impact and recommended actions.
- Maintain a central findings and action tracker with named owners, target dates, status and evidence of closure.
- Analyse recurring findings across hotels and suppliers to identify root causes, systemic weaknesses and opportunities to strengthen controls.
- Escalate significant, repeated or unresolved issues promptly to the Head of Operations and relevant senior stakeholders.
- Verify that corrective actions have been implemented and are operating effectively before closing audit findings.
- Recommend practical improvements to contracts, procedures, reporting, sign-off controls and supplier governance.
Communication and Professional Standards
- Communicate findings objectively, professionally and constructively to hotel management, Finance, Procurement and relevant service providers.
- Build effective working relationships while maintaining appropriate independence and professional challenge.
- Demonstrate accuracy, integrity, confidentiality, accountability and sound judgement in all audit activity.
- Follow company policies and procedures, including data protection, confidentiality, health and safety and operational standards.
- Complete all mandatory and role-specific training within the required timescales.
Performance & Objectives
- You will be assigned objectives, targets, and/or key performance indicators (KPIs) by your line manager. These will be reasonable, relevant to your role, and aligned with business needs. Performance against these objectives may be reviewed as part of regular supervision, appraisal, or performance management processes.
Skills, Experience and Attributes
- Essential: proven professional experience in internal audit, operational audit, compliance, contract assurance, financial control or a comparable evidence-based audit role.
- Experience auditing outsourced services, multi-site operations, accommodation, hospitality, facilities, retail, food safety or another compliance-led environment is desirable.
- Hotel or housekeeping experience is not essential; independence, audit discipline and transferable control experience are more important.
- Strong analytical, numeracy, spreadsheet and data-review skills, with the ability to reconcile multiple sources of information accurately.
- Able to understand contracts, service specifications, operational records, invoices and supporting evidence.
- Confident identifying weaknesses, challenging discrepancies and communicating findings professionally at all organisational levels.
- Commercially aware and alert to control failure, non-compliance, financial leakage and supplier-performance risk.
- Highly organised, objective, consistent and reliable when managing an audit programme, evidence and deadlines.
- Able to travel across the London hotel portfolio and adapt working times to operational requirements where necessary.
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Supplier Quality Assurance Auditor in London employer: Criterion Hospitality
Criterion Hospitality is an exceptional employer that prioritises employee growth and development within a vibrant work culture. As a Night Manager/Duty Manager, you will benefit from a supportive team environment that values your contributions and encourages hands-on leadership, all while working in a dynamic hotel setting that offers unique opportunities for career advancement and a commitment to delivering outstanding guest experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Supplier Quality Assurance Auditor in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Criterion Hospitality. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Criterion Hospitality
Don't be shy about reaching out to Criterion Hospitality directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Supplier Quality Assurance Auditor in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Criterion Hospitality and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Criterion Hospitality
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!