Senior F&B Supervisor

Senior F&B Supervisor

Full-Time 30000 - 40000 £ / year (est.) No home office possible
Crimson Hotels Group

At a Glance

  • Tasks: Lead and manage Food & Beverage operations to maximise revenue and guest satisfaction.
  • Company: Crimson Hotels, an independent hotel group committed to sustainability and exceptional service.
  • Benefits: Discounted stays, free meals, health benefits, and career development opportunities.
  • Why this job: Join a dynamic team and make a real impact in the hospitality industry.
  • Qualifications: Strong leadership experience in food & beverage and excellent analytical skills.
  • Other info: Embrace inclusivity and grow your career in a supportive environment.

The predicted salary is between 30000 - 40000 £ per year.

Crimson Hotels is an independent hotel group dedicated to making every travel experience seamless, relaxing, and memorable. Our properties operate under two major brands, Hilton and IHG, offering trusted, world-class service. All our hotels are proudly Green Key Accredited, reflecting our commitment to sustainability.

Our Values

Our values guide everything we do. We care deeply about our people and communities, empower each other to grow and succeed, embrace inclusivity creating a welcoming environment for all, innovate to continuously improve, and remain sustainable to protect our future.

Why join Crimson Hotels

  • Discounted stays around the world
  • Free meal on duty + unlimited hot drinks
  • Paid day off for your Birthday
  • Team member discounts
  • Health Benefit schemes
  • Employee Assistance Programme and wellbeing initiatives
  • Learning and development opportunities for career progression
  • Recognition and reward schemes

What your day will look like?

You will be under the general guidance of the Director of Food & Beverage, assess, evaluate and ensure that long-term and short-term goals of all Food & Beverage and Meetings & Events operations are met. Additionally, you direct and manage all department activities to maximise revenue, profitability and quality goals by developing and executing marketing strategies, up-selling strategies, controlling costs, and by providing quality service and products to guests. All work will be in line with the hotel’s guidelines and business plan of 100 Queen’s Gate, a CURIO Collection by Hilton’s corporate guidelines and service concepts.

What You’ll Bring?

Knowledge

  • Strong understanding of food & beverage operations, including menu planning, beverage production, and service standards.
  • Knowledge of market trends, competition, cost management, and local requirements.
  • Aware of merchandising, promotions, and business planning processes.

Experience

  • Proven track record in leadership within food & beverage or hospitality operations.
  • Experience in financial analysis, reporting, and implementing corrective actions.
  • Involvement in developing and executing business plans to drive sales and service improvements.

Skills & Abilities

  • Excellent leadership and motivational skills to maximise team productivity and satisfaction.
  • Strong analytical skills to review financial and operational reports.
  • Ability to develop strategies that enhance guest experience and operational efficiency.
  • Collaborative approach and ability to work with stakeholders at all levels.
  • Effective decision-making and problem-solving abilities.

Personal Attributes

Proactive and improvement focused. We embrace inclusivity which means creating an environment where we celebrate our differences and everybody’s contributions, regardless of age, gender, race, ethnicity, disability, sexual orientation, social background, religion or belief.

Ready to join us? Apply now and let’s grow together.

Senior F&B Supervisor employer: Crimson Hotels Group

Crimson Hotels is an exceptional employer that prioritises the well-being and growth of its team members, offering a vibrant work culture that values inclusivity and sustainability. With benefits such as discounted stays, free meals on duty, and comprehensive health schemes, employees are supported both personally and professionally. The opportunity for career progression through learning and development initiatives makes Crimson Hotels a rewarding place to build a meaningful career in the hospitality industry.
Crimson Hotels Group

Contact Detail:

Crimson Hotels Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Senior F&B Supervisor

✨Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry, especially those who have experience with Crimson Hotels. A friendly chat can lead to insider info or even a referral that could give you the edge.

✨Tip Number 2

Prepare for the interview by researching Crimson Hotels and their values. Show us how your experience aligns with their commitment to sustainability and inclusivity. Tailor your answers to reflect their mission and culture.

✨Tip Number 3

Practice makes perfect! Conduct mock interviews with friends or family to boost your confidence. Focus on articulating your leadership skills and how you've driven success in previous roles—this is key for a Senior F&B Supervisor.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows your enthusiasm for joining the Crimson Hotels team. Let’s grow together!

We think you need these skills to ace Senior F&B Supervisor

Food & Beverage Operations
Menu Planning
Beverage Production
Service Standards
Market Trends Analysis
Cost Management
Financial Analysis
Business Planning
Leadership Skills
Motivational Skills
Analytical Skills
Guest Experience Enhancement
Operational Efficiency
Decision-Making Skills
Problem-Solving Skills

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for the food and beverage industry shine through. Share specific experiences that highlight your commitment to providing exceptional service and creating memorable guest experiences.

Tailor Your Application: Make sure to customise your CV and cover letter to reflect the skills and experiences mentioned in the job description. Highlight your leadership experience and any relevant achievements that align with Crimson Hotels' values and goals.

Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. This will help us quickly see how you fit into our team and what you can bring to the table.

Apply Through Our Website: We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team!

How to prepare for a job interview at Crimson Hotels Group

✨Know Your Stuff

Make sure you brush up on your food and beverage knowledge. Understand the latest trends, menu planning, and service standards. Being able to discuss these topics confidently will show that you're serious about the role.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully led teams in the past. Think about specific situations where you motivated your team or improved productivity. This will demonstrate your ability to manage and inspire others.

✨Be Financially Savvy

Since the role involves financial analysis and reporting, be ready to discuss your experience with budgets and cost management. Bring examples of how you've used data to drive decisions and improve operations.

✨Embrace Inclusivity

Crimson Hotels values inclusivity, so be prepared to talk about how you create a welcoming environment for all. Share experiences where you've celebrated diversity within your team or contributed to a positive workplace culture.

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