At a Glance
- Tasks: Support the kitchen team by preparing ingredients and maintaining high hygiene standards.
- Company: Join Crimson Hotels, a vibrant independent hotel group committed to sustainability.
- Benefits: Enjoy exclusive hotel discounts, extra day off for your birthday, and free meals while on duty.
- Other info: Flexible hours with opportunities for career progression in a welcoming environment.
- Why this job: Be part of a dynamic team in a five-star hotel and grow your culinary skills.
- Qualifications: Passion for food, strong team player, and understanding of food hygiene legislation.
The predicted salary is between 22000 - 26000 £ per year.
Crimson Hotels is an independent hotel group dedicated to making every travel experience seamless, relaxing, and memorable. Operating under two major brands, Hilton and IHG, offering trusted, world-class service, all our hotels are proudly Green Key Accredited, reflecting our commitment to sustainability.
The Trafalgar St. James London, Curio Collection by Hilton is a five-star lifestyle hotel featuring 137 bedrooms, including nine suites and three studios. Perfectly positioned on the edge of St. James and Trafalgar Square, just moments from Soho, Mayfair, and the West End it offers an iconic London experience. The hotel’s vibrant venue, Rockwell Bistro & Wine Bar, offers a curated menu of modern dishes, expertly crafted cocktails, and an extensive wine selection, all set within a bold and stylish space that delivers a dynamic day-to-night experience.
Our Values
We care deeply about our people and communities, empower each other to grow and succeed, embrace inclusivity creating a welcoming environment for all, innovate to continuously improve, and remain sustainable to protect our future.
Why Join Crimson Hotels?
- Exclusive hotel discounts within the Crimson Hotel Group and the worldwide Hilton brand
- Extra Day Off for Your Birthday – Because your day matters
- Employee Assistance Programme and wellbeing
- Free refreshments and freshly cooked meals while on duty
- Learning and development opportunities for career progression
- Health Benefit schemes
- Recognition and reward schemes
- Pension Scheme & Life Assurance
- Discounts in our F&B Outlets
What your day will look like?
As a Commis Chef, you will support the kitchen team by preparing ingredients, managing stock and deliveries, cleaning stations, maintaining high hygiene standards, reporting safety or maintenance issues, and complying with all health, safety, fire, security, and food safety regulations while acting in an environmentally aware manner.
What You’ll Bring?
The ideal candidate is passionate about food, eager to learn, positive, punctual, reliable, flexible, and a strong team player, with excellent communication skills, shift availability, and an understanding of food hygiene legislation. You are able to work a minimum of 20 hours per week. Experience in AA Rosette or equivalent fine dining is preferable; however we recruit for attitude rather than experience and will give you the tools to ensure you will be successful in your role.
Ready to make a difference? Apply now and let’s create meaningful experiences.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK prior to application. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
We embrace inclusivity which means creating an environment where we celebrate our differences and everybody’s contributions, regardless of age, gender, race, ethnicity, disability, sexual orientation, social background, religion or belief.
Commis Chef employer: Crimson Hotels Group
Crimson Hotels is an exceptional employer that prioritises the well-being and growth of its employees, offering a vibrant work culture within the iconic Trafalgar St. James London. With exclusive hotel discounts, extra days off for birthdays, and comprehensive learning and development opportunities, we empower our team to thrive in a supportive and inclusive environment. Join us to be part of a dedicated team that values sustainability and creates memorable experiences for our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the hotel! Research Crimson Hotels and their values. When you walk into that interview, show them you’re not just another candidate – you’re someone who genuinely cares about their mission and is excited to be part of their team.
✨Tip Number 2
Practice your culinary skills! If you can, whip up a dish that showcases your passion for food. Bring it up in your interview or even offer to prepare something during a trial shift. It’s a great way to demonstrate your enthusiasm and creativity!
✨Tip Number 3
Network like a pro! Connect with current or former employees on LinkedIn. Ask them about their experiences and any tips they might have for landing a role at Crimson Hotels. Plus, a referral can give you a leg up in the application process!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the Crimson family. Let’s make those meaningful experiences happen together!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food shine through! Share any experiences or moments that sparked your interest in cooking. We want to see that you're not just looking for a job, but that you genuinely care about what you do.
Highlight Teamwork Skills:As a Commis Chef, being a strong team player is key. Make sure to mention any past experiences where you worked closely with others in a kitchen or similar environment. We value collaboration, so show us how you can contribute to our vibrant team!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for our kitchen team.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application directly. Plus, it shows that you’re keen on joining Crimson Hotels and ready to take the next step in your culinary journey with us.
How to prepare for a job interview at Crimson Hotels Group
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes mentioned in the job description. Being able to discuss your favourite dishes or how you would prepare certain ingredients can show your passion for food and your eagerness to learn.
✨Show Your Team Spirit
As a Commis Chef, teamwork is crucial. Be ready to share examples of how you've worked well in a team before. Highlighting your ability to communicate effectively and support your colleagues will resonate well with the interviewers.
✨Emphasise Hygiene Knowledge
Since food hygiene is a big part of the role, brush up on your knowledge of food safety regulations. Be prepared to discuss how you maintain high hygiene standards in the kitchen and why it's important to you.
✨Express Your Flexibility
The job requires shift availability, so be clear about your flexibility. Mention any previous experience working varied hours and how you adapt to different kitchen environments. This shows you're reliable and ready to jump in whenever needed.
