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For Companies At a Glance
- Tasks: Lead a kitchen brigade and create high-quality dishes using Scottish produce.
- Company: Join a family-run hotel group known for its commitment to quality and community.
- Benefits: Earn up to £35,000 plus tips, with live-in accommodation available.
- Why this job: Be part of a passionate team and elevate your culinary skills in a supportive environment.
- Qualifications: Strong leadership skills and a love for Scottish cuisine are essential.
The predicted salary is between 28000 - 35000 £ per year.
A leading family-run hotel group in Scotland is seeking a passionate Sous Chef to join their team at the Kingshouse Hotel. In this full-time role, you will lead a brigade, ensure high-quality food standards, and foster a positive kitchen environment.
The ideal candidate will have a love for Scottish produce, strong leadership skills, and the ability to communicate effectively.
Competitive salary up to £35,000 per annum plus tips, with live-in accommodation available for those who need it.
Senior Sous Chef — Scottish Produce, Live-in, Tips & Growth in London employer: Crieff Hydro Limited
Contact Detail:
Crieff Hydro Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef — Scottish Produce, Live-in, Tips & Growth in London
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re chatting with potential employers.
✨Tip Number 3
Prepare for interviews by researching the hotel group and their culinary style. Be ready to discuss how your passion for Scottish produce aligns with their values. We want to see that you’re genuinely excited about the role!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Senior Sous Chef — Scottish Produce, Live-in, Tips & Growth in London
Some tips for your application 🫡
Show Your Passion for Scottish Produce: When writing your application, let us know why you love working with Scottish ingredients. Share any experiences or dishes that highlight your connection to local produce – it’ll make your application stand out!
Highlight Your Leadership Skills: As a Senior Sous Chef, you'll be leading a brigade, so make sure to showcase your leadership experience in your application. Talk about how you've motivated teams in the past and created a positive kitchen environment.
Communicate Clearly and Effectively: Effective communication is key in a busy kitchen. In your written application, be clear and concise about your skills and experiences. This will show us that you can communicate well under pressure.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Crieff Hydro Limited
✨Know Your Scottish Produce
Make sure you brush up on your knowledge of local ingredients and seasonal produce. Being able to discuss your favourite Scottish dishes and how you would incorporate local flavours into the menu will show your passion and commitment to the role.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Think about specific challenges you've faced and how you motivated your brigade to overcome them. This will demonstrate your ability to foster a positive kitchen environment.
✨Communicate Effectively
Practice articulating your thoughts clearly and confidently. Good communication is key in a kitchen, so be ready to discuss how you ensure smooth operations and maintain a collaborative atmosphere among your team.
✨Ask Insightful Questions
Prepare thoughtful questions about the hotel's culinary vision and how they support their chefs' growth. This shows your genuine interest in the position and helps you gauge if the environment aligns with your career goals.
