At a Glance
- Tasks: Keep the kitchen sparkling clean and support our talented chefs.
- Company: Join a family-run hotel group with a warm, welcoming culture.
- Benefits: Live-in accommodation, discounts, and fun team events await you.
- Why this job: Be part of a supportive team creating memorable experiences for guests.
- Qualifications: Passion for hospitality and a willingness to learn are key.
- Other info: Great career progression opportunities across seven unique hotels.
The predicted salary is between 1200 - 1800 £ per month.
Be part of the Family. We’re a family business through and through – family owned since 1868, family run and with a warm family welcome for guests and team alike. Our seven hotels are unique and set in three stunning Scottish locations. Some are big, some are small, but all offer fantastic food and drink, cozy beds and a wealth of things to do. We offer an expansive range of benefits to help you make the most of life outside of work, and we’re committed to creating an inclusive culture where everyone feels heard and valued. We treat our guests like family, and we support our people the same way. If you’re someone who lives our values of Be Creative, Be Curious, Be Thoughtful, Be Positive and Be You, you’ll fit right in.
The Kingshouse Hotel is part landmark hotel, part adventurer’s bunkhouse – slap-bang in Glencoe and on Scotland’s world-famous West Highland Way. We have 57 bedrooms offering a great night’s sleep plus the bunkhouse offering shared rooms, a restaurant and two bars. Everyone is welcome and everyone will feel at home. Our estate-to-plate ethos runs through our restaurant and bar menus. Inspired by our location and Scotland’s abundant land and sea larder we use the best of ingredients to guarantee our guests an exceptional experience, brimming with Scottish hospitality and flavour.
About the Role
You’ll be cleaning all the equipment for the Chefs, keeping the kitchen clean and tidy, and generally helping with all areas of Chef support.
What we need from you:
- Passion – for Scottish produce
- Willingness – a desire to learn and work in hospitality
- Team focus – there are no egos here, just hard-working people who love creating memorable experiences for every guest
- Ideas and openness – we’re up for doing things differently and will try (almost) everything once
- Fun and easy to talk to – we’re looking for personality, not a corporate clone
- Flexibility – there’s no problem you can’t fix
What you’ll get from us:
- Live-in Accommodation – Affordable housing with bills included may be available. Availability and rates (set by HMRC) can be discussed at interview.
- Exclusive Discounts – Enjoy 30% off food, drinks and retail, discounted leisure membership and reduced rates on hotel activities.
- Team Rate Hotel Stays – Take time to recharge with discounted stays at all of our hotels from just £30 per night - where will you explore next?
- Refer a Friend Bonus – Earn up to £250-£500 for each successful team member or manager which you recommend to us.
- Guest Mention Rewards – Earn £5 every time a guest gives you a positive shoutout in a review.
- A Friendly & Supportive Team – Work in a fun, welcoming environment where team spirit and well-being are a priority.
- Career Progression – With seven hotels, multiple departments, and a wide range of roles, you’ll have plenty of opportunities to grow and explore new career paths.
- Wellbeing Support – Get 24/7 confidential support via the Health Assured Employee Assistance Programme, covering mental health, finances, and more.
- Team Events & Annual Staff Party – We love to celebrate our people! Enjoy team events throughout the year and a legendary annual staff party.
Please note: This opportunity does not qualify for sponsorship. To be considered for this role, you must have the right to work in the UK.
Kitchen Porter in Glencoe employer: Crieff Hydro Limited
Contact Detail:
Crieff Hydro Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter in Glencoe
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on the Kingshouse Hotel and its family values. This will help you connect with the team and show that you're genuinely interested in being part of their family.
✨Tip Number 2
Show off your personality! The Kingshouse Hotel is looking for fun and easy-going people, so don’t be afraid to let your true self shine during the interview. Share your passion for hospitality and Scottish produce – it’ll make you stand out!
✨Tip Number 3
Be ready to talk about teamwork! Since they value a team-focused environment, come prepared with examples of how you've worked well with others in the past. Highlight your flexibility and willingness to help out wherever needed.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest job openings and updates about the Kingshouse Hotel and other locations in the Crieff Hydro Family of Hotels.
We think you need these skills to ace Kitchen Porter in Glencoe
Some tips for your application 🫡
Show Your Passion: Let us see your enthusiasm for Scottish produce and hospitality! In your application, share why you love working in kitchens and what excites you about the role of Kitchen Porter.
Be Yourself: We’re all about personality here, so don’t be afraid to let your true self shine through. Use a friendly tone and show us who you are – we want to know what makes you unique!
Highlight Team Spirit: Since we value teamwork, mention any experiences where you’ve worked well with others. Share examples of how you’ve contributed to a positive team environment in the past.
Apply Through Our Website: Make sure to submit your application through our website for the best chance of being noticed. It’s the easiest way for us to keep track of your application and get back to you quickly!
How to prepare for a job interview at Crieff Hydro Limited
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for working in the hospitality industry. Share any experiences you have with food, cooking, or customer service that highlight your passion for creating memorable experiences for guests.
✨Emphasise Teamwork
Since this role is all about supporting the chefs and working as part of a team, be ready to discuss your previous teamwork experiences. Highlight how you contribute positively to a team environment and how you handle challenges collaboratively.
✨Be Open to Learning
Demonstrate your willingness to learn and adapt. Talk about times when you've picked up new skills quickly or taken on new responsibilities. This shows that you're flexible and eager to grow within the role.
✨Bring Your Personality
The company values personality over corporate clones, so let your true self shine through. Be friendly, approachable, and genuine during the interview. Share a bit about yourself outside of work to connect with the interviewers on a personal level.