Crieff Hydro Limited, nestled in the heart of Scotland, is seeking a confident Food & Beverage Supervisor to lead the Winter Garden restaurant and assist other outlets. You’ll guide a hands-on team, deliver consistent guest experiences, and thrive in a fast-paced, high-footfall environment with multiple dining options.
Based on our 900-acre estate, you’ll play a key role in training, onboarding and maintaining service standards, with a focus on teamwork, energy, and a positive leadership
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F&B Supervisor – High-Volume Hospitality employer: Crieff Hydro Limited
Join a family-run business that has been welcoming guests since 1868, where you will find a supportive and inclusive work culture at The Kingshouse Hotel in the stunning Glencoe region. As a Sous Chef, you'll enjoy competitive pay, live-in accommodation options, and numerous employee benefits including discounts on food and leisure activities, while also having ample opportunities for career progression within our seven unique hotels. Embrace your passion for Scottish cuisine in a fun and friendly environment that prioritises team spirit and well-being.
