At a Glance
- Tasks: Join our kitchen team to prepare delicious meals using fresh, local ingredients.
- Company: Be part of a family-run hotel group with a warm, welcoming atmosphere since 1868.
- Benefits: Enjoy live-in accommodation, free meals, and exclusive discounts on food and hotel stays.
- Other info: Flexible zero-hours contract with opportunities for career growth and wellbeing support.
- Why this job: Experience a vibrant kitchen culture while exploring stunning Scottish landscapes.
- Qualifications: Previous kitchen experience and a passion for British cooking are preferred.
257486 http://careers.crieffhydrofamily.com/job-details.aspx?jobid=257486 false Search jobs Isles of Glencoe Hotel Glencoe, Nr. Fort William, Ballachulish, Argyllshire, PH49 4HL
- Job Ref CRI4409
- Branch Isles of Glencoe Hotel
- Location Ballachulish
- Salary/Benefits £12.21 per hour plus a share of tips and excellent benefits including discounted hotel stays and activities across Scotland
- Contract type Casual
- Hours Part Time
- Hours per week Zero hours contract, with shifts on a flexible basis to suit both parties
- Date posted 27/07/2025
- Closing date 22/08/2025
Commis Chef
Isles of Glencoe Hotel , Glencoe, Nr. Fort William, Ballachulish, Argyllshire, PH49 4HL Apply for this job SHARE:Be part of the Family
We’re a family business through and through – family owned since 1868, family run and with a warm family welcome for guests and team alike. Our seven hotels are unique and set in three stunning Scottish locations. Some are big, some are small, but all offer fantastic food and drink, cozy beds and a wealth of things to do.
We offer an expansive range of benefits to help you make the most of life outside of work, and we’re committed to creating an inclusive culture where everyone feels heard and valued.
We treat our guests like family, and we support our people the same way. If you’re someone who lives our values of Be Creative, Be Curious, Be Thoughtful, Be Positive and Be You, you’ll fit right in.
The Isles of Glencoe Hotel
The Isles of Glencoe Hotel is in a spectacular spot. A place where our guests come to explore but also kick back and soak up our service, food, drink and spectacular views. Our team also know a thing or two about the area as they’ve scaled mountains, explored lochs and found some much-loved spots to explore.
About the role
We know that freshness and quality are important to our guests, so we work hard to include the best local produce and seasonal ingredients. Our chefs are flexible and produce food for our dining room as well as functions: That means you’ll have a very varied workload, helping prepare and cook food for breakfast, lunch and dinner. So, if you’re passionate about fresh produce, enjoy the buzz of a busy kitchen in a business that’s transforming, then this is the perfect team for you.
This is a zero-hours, flexible contract with shifts available dependent on business and individual needs.
What we need from you
Ideally, you\'ll have previous kitchen experience, be passionate about British cooking, and working with freshly sourced local produce. You\'ll also have the personality to fit into our motivated and friendly team of chefs.
What you’ll get from us
- Live-in Accommodation – Affordable housing with bills included may be available. Most rooms are single occupancy with an ensuite, though this isn’t guaranteed. Availability and rates (set by HMRC) can be discussed at interview.
- Free Meals on Shift– Stay fuelled and focused withdelicious staff mealswhile you work.
- Exclusive Discounts– Enjoy 30% off food, drinks and retail, discounted leisure membership and reduced rates on hotel activities.
- Team Rate Hotel Stays– Take time to recharge withdiscounted staysat all of our hotels from just £30 per night - where will you explore next?
- Refer a Friend Bonus – Earn up to £250-£500 for each successful team member or manager which you recommend to us.
- Guest Mention Rewards – Earn £5 every time a guest gives you a positive shoutout in a review.
- A Friendly & Supportive Team– Work in afun, welcoming environmentwhere team spirit and well-being are a priority.
- Grow with Us– We invest in our people. Whether you’re looking todevelop new skillsor take thenext step in your career, we’ll support you every step of the way.
- Career Progression– With seven hotels, multiple departments, and a wide range of roles, you’ll have plenty of opportunities togrow and explore new career paths.
- Wellbeing Support– Get 24/7 confidential supportvia theHealth Assured Employee Assistance Programme, covering mental health, finances, and more.
- Team Events & Annual Staff Party– We love to celebrate our people! Enjoy team events throughout the year and alegendary annual staff party.
Careers at the Crieff Hydro Family of Hotels
We have dedicated social media pages for our Careers within the Crieff Hydro Family of Hotels. Give us a follow to keep up to date with the latest careers news and insights.
Facebook: Crieff Hydro Family Careers | Crieff
Instagram: instagram.com
Please note:This opportunitydoes not qualify for sponsorship. To be considered for this role, you must have theright to work in the UK.
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Commis Chef - live-in available in Fort William employer: Crieff Hydro Limited
At the Isles of Glencoe Hotel, we pride ourselves on being a family-run business that values creativity, curiosity, and positivity. Our supportive work culture fosters personal growth and offers flexible hours, live-in accommodation, and exclusive discounts, making it an ideal environment for those passionate about fresh produce and British cooking. Join our friendly team in a stunning location where you can explore the beauty of Scotland while developing your culinary skills.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef - live-in available in Fort William
✨Tip Number 1
Familiarise yourself with the local produce and seasonal ingredients used in Scottish cuisine. This knowledge will not only impress during your interview but also show your passion for the role.
✨Tip Number 2
Engage with the hotel's social media pages to stay updated on their culture and values. This can help you tailor your approach and demonstrate your enthusiasm for being part of their family-oriented team.
✨Tip Number 3
Network with current or former employees if possible. They can provide insights into the work environment and expectations, which can be invaluable when preparing for your interview.
✨Tip Number 4
Be ready to discuss your flexibility and willingness to adapt to a zero-hours contract. Highlighting your ability to thrive in a dynamic kitchen environment will make you a more attractive candidate.
We think you need these skills to ace Commis Chef - live-in available in Fort William
Some tips for your application 🫡
Understand the Role:Read the job description carefully to understand what the Isles of Glencoe Hotel is looking for in a Commis Chef. Highlight your passion for British cooking and experience with fresh, local produce in your application.
Tailor Your CV:Make sure your CV reflects relevant kitchen experience and skills that align with the job requirements. Use specific examples of your previous work in busy kitchens and your ability to handle varied workloads.
Craft a Compelling Cover Letter:Write a cover letter that showcases your personality and enthusiasm for the role. Mention how you embody the values of being creative, curious, thoughtful, positive, and true to yourself, as these are important to the company culture.
Proofread Your Application:Before submitting, double-check your application for any spelling or grammatical errors. A polished application demonstrates attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Crieff Hydro Limited
✨Show Your Passion for Fresh Produce
Make sure to express your enthusiasm for working with fresh, local ingredients during the interview. Share any experiences you have with sourcing or preparing seasonal produce, as this aligns perfectly with the hotel's values.
✨Demonstrate Team Spirit
Since the Isles of Glencoe Hotel prides itself on a friendly and supportive team environment, be prepared to discuss how you work well in a team. Share examples of how you've contributed to a positive kitchen atmosphere in previous roles.
✨Be Flexible and Adaptable
Given the zero-hours contract and flexible shifts, highlight your ability to adapt to changing circumstances. Discuss any past experiences where you successfully managed varying workloads or adjusted to last-minute changes in a busy kitchen.
✨Embrace the Company Values
Familiarise yourself with the hotel's core values: Be Creative, Be Curious, Be Thoughtful, Be Positive, and Be You. Prepare to give examples of how you embody these values in your work, as this will show that you are a great cultural fit for the team.
