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- Tasks: Support the kitchen team and create delicious dishes using fresh Scottish produce.
- Company: A family-run hospitality business in beautiful Scotland.
- Benefits: Live-in accommodation, discounts at hotels, and a fun work environment.
- Why this job: Join a passionate team and enhance guest experiences while learning culinary skills.
- Qualifications: A love for food, eagerness to learn, and teamwork spirit.
- Other info: Perfect for those who thrive in a dynamic kitchen atmosphere.
The predicted salary is between 981 - 1207 £ per month.
A renowned family-run hospitality business in Scotland is seeking passionate kitchen support staff to enhance the guest experience. Candidates should have a love for Scottish produce, eagerness to learn, and a strong team spirit.
This role offers opportunities in a fun and welcoming environment, along with benefits like live-in accommodations and discounts across multiple hotels. Ideal for individuals who thrive in a dynamic kitchen atmosphere while prioritizing quality service and guest satisfaction.
Commis Chef: Learn, Grow & Live-In in Scenic Scotland employer: Crieff Hydro Limited
Contact Detail:
Crieff Hydro Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef: Learn, Grow & Live-In in Scenic Scotland
✨Tip Number 1
Get to know the company! Research their values and what makes them tick. When you walk into that interview, show them you’re not just another candidate but someone who genuinely cares about their mission and the guest experience.
✨Tip Number 2
Practice your cooking skills and be ready to showcase them! Whether it’s a quick demo or discussing your favourite Scottish dishes, let your passion for food shine through. We want to see that eagerness to learn and grow in the kitchen!
✨Tip Number 3
Network like a pro! Connect with current or former employees on social media. They can give you insider tips on what the team is really like and how to stand out during the hiring process. Plus, it shows you’re proactive!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to engage with us directly. Let’s get you started on this exciting journey!
We think you need these skills to ace Commis Chef: Learn, Grow & Live-In in Scenic Scotland
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for Scottish produce shine through! Share any experiences or dishes that inspire you, as this will show us you're genuinely excited about the role.
Highlight Your Team Spirit: We’re all about teamwork here, so make sure to mention any past experiences where you’ve worked well with others. A strong team spirit is key in our kitchen, and we want to see how you can contribute!
Keep It Personal and Authentic: Don’t be afraid to let your personality come through in your application. We appreciate authenticity, so share a bit about yourself and why you want to join our family-run business in Scotland.
Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s the best way for us to see your details and get you one step closer to joining our fun and welcoming environment!
How to prepare for a job interview at Crieff Hydro Limited
✨Know Your Scottish Produce
Before the interview, brush up on your knowledge of local Scottish ingredients. Being able to discuss your favourite dishes or how you would use specific produce in your cooking will show your passion and commitment to the role.
✨Show Your Team Spirit
This role is all about collaboration, so be ready to share examples of how you've worked well in a team before. Think of times when you supported your colleagues or contributed to a positive kitchen atmosphere—this will highlight your strong team spirit.
✨Emphasise Your Eagerness to Learn
The hospitality industry is ever-evolving, and showing that you're keen to learn new skills or techniques can set you apart. Prepare to discuss any culinary courses you've taken or new recipes you've tried recently to demonstrate your enthusiasm for growth.
✨Prepare Questions About the Role
Interviews are a two-way street! Have some thoughtful questions ready about the kitchen environment, training opportunities, or how they prioritise guest satisfaction. This shows you're genuinely interested in the position and want to ensure it's the right fit for you.
