At a Glance
- Tasks: Lead the kitchen at EAST, creating vibrant Pan-Asian dishes and inspiring your team.
- Company: Join a family-run hotel group with a rich history and a warm atmosphere.
- Benefits: Live-in accommodation, exclusive discounts, and career progression opportunities.
- Why this job: Be part of a dynamic culinary team and make your mark in a renowned restaurant.
- Qualifications: Extensive experience in Pan-Asian cuisine and strong leadership skills required.
- Other info: Enjoy a supportive environment with team events and wellbeing support.
The predicted salary is between 36000 - 60000 £ per year.
Be part of the family. We’re a family business through and through – family owned since 1868, family run and with a warm family welcome for guests and team alike. Our seven hotels are unique and set in three stunning Scottish locations. Some are big, some are small, but all offer fantastic food and drink, cozy beds and a wealth of things to do. Crieff Hydro is one of Scotland’s most iconic hospitality businesses, welcoming over 200,000 guests a year across our hotels, restaurants, bars and experiences. Recent major investments have seen our kitchens, restaurants and bars at Crieff Hydro transformed to provide an updated offering to our guests. At the heart of our food story sits EAST – our bold, vibrant South-East Asian restaurant, delivering Thai, Vietnamese, Malaysian, Japanese and Pan-Asian flavours in a modern, theatrical dining experience.
We are now seeking an exceptional Head Chef with extensive experience in Pan-Asian cuisine to take ownership of EAST – someone who can lead a kitchen like a business, a brand and a brigade, and who truly lives our values: Be Creative. Be Curious. Be Thoughtful. Be Positive. Be You.
What We Are Looking For
- A Head Chef or Senior Sous Chef with several years experience in Pan-Asian / Asian-inspired kitchens.
- A confident leader of large, multi-section brigades.
- Strong in menu development, GP control and kitchen systems.
- Commercially minded but creatively driven.
- Passionate about developing people and building culture within the kitchen.
- Experience in high-volume, destination restaurants or hotels is a strong advantage.
- The ability and flexibility to help support in other areas of our busy kitchen where needed.
What We Need From You
- You’ll have previous 4 or 5 star experience at Head Chef/Senior Sous level as a minimum.
- Champion the EAST concept and continuously evolve it.
- Lead, inspire and develop the team around you.
- Deliver strong GP, labour control and stock discipline.
- Contribute to the creation of menus that are exciting, profitable and guest data-driven.
- Make Crieff Hydro a place chefs are proud to work.
- Live and breathe by the company values of Be Creative, Be Curious, Be Thoughtful, Be Positive and Be You.
What You’ll Get From Us
- Live-in Accommodation – On-site, affordable housing with bills included may be available.
- Exclusive Discounts – Enjoy free leisure membership for you and a partner, 30% off retail, 50% of food and drinks, and reduced rates on hotel activities.
- Team Rate Hotel Stays – Take time to recharge with discounted stays at all of our hotels from just £30 per night.
- Refer a Friend Bonus – Earn up to £250-£500 for each successful team member or manager which you recommend to us.
- Guest Mention Rewards – Earn £5 every time a guest gives you a positive shoutout in a review.
- A Friendly & Supportive Team – Work in a fun, welcoming environment where team spirit and well-being are a priority.
- Career Progression – With seven hotels, multiple departments, and a wide range of roles, you’ll have plenty of opportunities to grow and explore new career paths.
- Wellbeing Support – Get 24/7 confidential support via the Health Assured Employee Assistance Programme, covering mental health, finances, and more.
- Team Events & Annual Staff Party – We love to celebrate our people!
Please note: This opportunity does not qualify for sponsorship. To be considered for this role, you must have the right to work in the UK.
Head Chef - Pan-Asian Cuisine in Crieff employer: Crieff Hydro Hotel and Resort
Contact Detail:
Crieff Hydro Hotel and Resort Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Pan-Asian Cuisine in Crieff
✨Tip Number 1
Get to know the company culture! Before your interview, check out Crieff Hydro's social media pages and website. Understanding their values will help you connect with the team and show that you're a perfect fit for their family.
✨Tip Number 2
Practice your cooking skills! Since you're applying for a Head Chef position, be ready to showcase your Pan-Asian expertise. Consider preparing a signature dish that reflects your creativity and passion for the cuisine.
✨Tip Number 3
Network like a pro! Reach out to current or former employees on LinkedIn to get insider tips about the kitchen culture at Crieff Hydro. They might share valuable insights that can help you stand out during the interview.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're genuinely interested in being part of the Crieff Hydro family. Don’t miss out on this opportunity!
We think you need these skills to ace Head Chef - Pan-Asian Cuisine in Crieff
Some tips for your application 🫡
Show Your Passion for Pan-Asian Cuisine: When writing your application, let your love for Pan-Asian cuisine shine through! Share specific experiences that highlight your creativity and curiosity in the kitchen. We want to see how you can bring our EAST concept to life!
Be Authentic and Personal: We’re all about being you, so don’t be afraid to inject some personality into your application. Share your journey in the culinary world and what makes you a great fit for our family. Remember, we value authenticity!
Highlight Leadership Skills: As a Head Chef, leading a team is key. Make sure to showcase your leadership experience and how you've inspired and developed your brigade in previous roles. We’re looking for someone who can champion our values and create a positive kitchen culture.
Tailor Your Application to Us: Take a moment to research Crieff Hydro and our unique offerings. Tailor your application to reflect how your skills and experiences align with our mission and values. Applying through our website is the best way to ensure we see your application!
How to prepare for a job interview at Crieff Hydro Hotel and Resort
✨Know Your Pan-Asian Flavours
Make sure you brush up on your knowledge of Pan-Asian cuisine. Be ready to discuss specific dishes, ingredients, and cooking techniques that are integral to the EAST concept. Show your passion for the flavours and how you can creatively evolve the menu.
✨Showcase Your Leadership Skills
As a Head Chef, you'll need to lead a brigade effectively. Prepare examples of how you've inspired and developed your team in previous roles. Highlight your experience in managing large kitchens and how you maintain a positive kitchen culture.
✨Demonstrate Your Business Acumen
Be prepared to discuss your approach to GP control, labour management, and stock discipline. Share specific examples of how you've successfully balanced creativity with profitability in past positions, as this is crucial for the role.
✨Embrace the Company Values
Familiarise yourself with the values of 'Be Creative, Be Curious, Be Thoughtful, Be Positive, Be You.' Think of ways you embody these values in your work and be ready to share how you would champion them within the EAST team.