At a Glance
- Tasks: Prepare and cook high-quality dishes in a vibrant kitchen environment.
- Company: Join the Crieff Hydro Hotel family, part of a long-standing Scottish business.
- Benefits: Earn £12.71 per hour, plus tips, with live-in accommodation available.
- Other info: Enjoy exclusive discounts and well-being support in a dynamic workplace.
- Why this job: Grow your culinary skills while working with fresh, local ingredients.
- Qualifications: Passion for food and a desire to learn in a team-focused setting.
The predicted salary is between 12.71 - 12.71 £ per hour.
Crieff Hydro Hotel is part of a long‑standing family business with seven hotels across Scotland. The hotel, located on a 900 acre estate in Perthshire, offers 215 bedrooms, 55 self‑catering lodges, 6 restaurants and a range of on‑site activities including a spa and leisure centre.
About The Role
Commis Chef – a full‑time permanent position (45 hours per week) covering breakfast and dinner service with a varied shift pattern. The role is based in one of the four kitchen areas, preparing and cooking high‑quality Scottish produce alongside a friendly brigade.
Responsibilities
- Assist in the preparation and cooking of dishes for breakfast and dinner.
- Support senior kitchen staff in maintaining food safety and hygiene standards.
- Work with fresh, locally sourced ingredients to deliver quality meals.
- Maintain a clean and organised work station during service.
Requirements
- Passion for quality food and a willingness to grow within the hospitality industry.
- Eagerness to learn and develop skills in a busy kitchen environment.
- Team focus and a positive, problem‑solving mindset.
- Creativity and openness to new ideas.
- Flexibility to adapt to service demands.
Compensation
£12.71 per hour plus a share of tips (estimated £3,000 per annum).
Benefits
- Live‑in accommodation on site, subject to availability.
- Exclusive 30 % discounts on food, drinks, retail and leisure membership.
- Discounted hotel stays at all Crieff Hydro Group hotels.
- Referral bonus up to £250‑£500 per successful recommendation.
- £5 reward for each positive guest review shout‑out.
- 24/7 confidential well‑being support through the Health Assured Employee Assistance Programme.
- Team events and an annual staff party.
Other Information
This opportunity does not qualify for sponsorship. Applicants must have the right to work in the UK.
Commis Chef - Live in Available in Crieff employer: Crieff Hydro Hotel and Resort
Crieff Hydro Hotel is an exceptional employer, offering a vibrant work culture where passion for quality food and personal growth are highly valued. With live-in accommodation available and a range of benefits including generous discounts and well-being support, employees enjoy a fulfilling experience in a stunning Perthshire location, surrounded by beautiful landscapes and a supportive team environment.
Contact Details:
Crieff Hydro Hotel and Resort Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef - Live in Available in Crieff
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Crieff Hydro Hotel and Resort. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Crieff Hydro Hotel and Resort
Don't be shy about reaching out to Crieff Hydro Hotel and Resort directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef - Live in Available in Crieff
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Crieff Hydro Hotel and Resort and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Crieff Hydro Hotel and Resort
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
