Avisford Park Hotel in West Sussex is seeking a Guest Service Team Leader - Food & Beverage to support the F&B Manager. You will lead the team across breakfast, lunch, dinner and events, ensuring a warm welcome and memorable guest experiences.
You will build strong relationships across departments, drive service excellence, upsell across outlets, and help maximise revenue. Previous F&B supervisory experience in a hotel is required, with strong communication and time management.
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F&B Guest Experience Leader employer: Crest Hotels Group
Crest Hotels Group is an excellent employer, offering a vibrant work culture at the Arnos Manor Hotel in Bristol, where team members are encouraged to thrive in their roles. With a strong focus on employee growth and development, staff enjoy benefits such as discounted rates, meals on duty, and access to exclusive hospitality rewards, making it a rewarding place to build a career in the food and beverage sector.
