Almondsbury Inn & Lounge is seeking a dedicated Cook to join a small, supportive team delivering high-quality meals for guests and conferences. You will contribute to menu development, maintain hygiene, and work alongside the Assistant Manager and F&B staff to ensure excellent dining experiences.
The role requires prior kitchen experience, a strong focus on food safety, and teamwork. Benefits include staff discounts and meals on duty within a welcoming hotel environment.
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Boutique Inn Cook: Craft Memorable Dishes for Guests employer: Crest Hotels Group
Crest Hotels Group is an excellent employer, offering a vibrant work culture at the Arnos Manor Hotel in Bristol, where team members are encouraged to thrive in their roles. With a strong focus on employee growth and development, staff enjoy benefits such as discounted rates, meals on duty, and access to exclusive hospitality rewards, making it a rewarding place to build a career in the food and beverage sector.
