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For Companies At a Glance
- Tasks: Lead our pastry section, creating and plating exceptional desserts.
- Company: Join HUMO, a Michelin-starred restaurant dedicated to culinary excellence.
- Benefits: Enjoy competitive pay, 50% dining discounts, and delicious team meals.
- Why this job: Be part of a creative team that values innovation and collaboration in pastry arts.
- Qualifications: Previous high-end kitchen experience with a passion for pastry is essential.
- Other info: Experience a 4-day work week and celebrate your birthday off!
The predicted salary is between 36000 - 60000 £ per year.
Job Description
Join Our Culinary Team at HUMO!
Are you passionate about the art of pastry creation? Do you thrive in a dynamic, creative environment where your skills are valued and nurtured? If so, we invite you to join our team at HUMO, where culinary excellence is at the heart of everything we do.
Position Available: Senior Pastry Chef
At HUMO, we've recently been awarded a prestigious Michelin star, a testament to our dedication to culinary excellence. Now, we're expanding our kitchen team, and we're seeking a talented Senior Pastry Chef to lead our pastry section and help us continue our journey of gastronomic innovation.
What We're Looking For:
We're searching for an ambitious and skilled Senior Pastry Chef who shares our passion for exceptional pastry creations. As a crucial member of our kitchen brigade, you'll work closely with our Head Chef and Sous Chefs to execute and elevate our dessert offerings to perfection.
Key Responsibilities:
- Preparing and organizing all pastry dishes to the highest standard.
- Preparing and plating all desserts during service, ensuring exceptional presentation and flavor.
- Ordering all ingredients needed for pastry recipes, ensuring stock levels are maintained.
- Leading the development of pastry menu items, contributing to the evolution of our offerings.
- Training and mentoring junior members of the pastry team, fostering a positive and collaborative work environment.
- Ensuring cleanliness and organization in the pastry work areas, adhering to food safety standards.
- Maintaining strict adherence to health and hygiene protocols, including HACCP guidelines.
Requirements:
- Previous experience working in a high-end kitchen, with a strong focus on pastry.
- Strong culinary skills and a genuine passion for pastry and desserts.
- Ability to work effectively as part of a team and independently when required.
- Creativity and a willingness to experiment with new ingredients and pastry techniques.
- Eligibility to work in the UK without corporate sponsorship.
What You'll Receive:
- Competitive salary and benefits package.
- Access to 50% of generated service charge through Wagestream before payday.
- Delicious and nutritious team meals prepared by our talented culinary team.
- 50% discount when dining in our restaurants.
- Opportunities for ongoing training and development to enhance your culinary skills.
- Enjoy your birthday off to celebrate with friends and family.
- Annual Christmas party and other team-building events.
- Bonus incentives for referring talented individuals to join our team.
- A 4-day working week.
At HUMO, we believe in fostering a diverse and inclusive workplace where every team member has the opportunity to thrive and grow. If you're ready to take your pastry career to the next level and be part of something truly special, we encourage you to apply for the Senior Pastry Chef position today.
Join us in creating culinary experiences that delight the senses and leave a lasting impression on our guests. Apply now and become part of the HUMO family!
AMRT1_UKCT
Senior Pastry Chef employer: Creative Restaurant Group
Contact Detail:
Creative Restaurant Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Pastry Chef
✨Tip Number 1
Showcase your creativity! When you apply for the Senior Pastry Chef position, think about how you can demonstrate your unique pastry creations. Consider bringing a portfolio of your work or even a signature dessert that reflects your style and innovation.
✨Tip Number 2
Network with industry professionals. Attend culinary events or workshops where you can meet chefs and other culinary experts. Building relationships in the industry can lead to valuable recommendations and insights about the position at HUMO.
✨Tip Number 3
Research HUMO's culinary style and menu. Familiarize yourself with their current dessert offerings and think about how you can contribute to their evolution. This knowledge will help you stand out during interviews and show your genuine interest in the role.
✨Tip Number 4
Prepare to discuss your leadership experience. As a Senior Pastry Chef, you'll be mentoring junior team members. Be ready to share examples of how you've successfully led a team or trained others in previous roles, highlighting your ability to foster a positive work environment.
We think you need these skills to ace Senior Pastry Chef
Some tips for your application 🫡
Showcase Your Passion: In your application, express your genuine passion for pastry creation. Share specific experiences that highlight your love for desserts and how you have contributed to culinary excellence in previous roles.
Highlight Relevant Experience: Detail your previous experience in high-end kitchens, focusing on your pastry work. Mention any Michelin-starred establishments you've worked at and the skills you've developed that align with HUMO's requirements.
Demonstrate Creativity: Include examples of innovative pastry dishes you've created or techniques you've experimented with. This will show HUMO that you are not only skilled but also willing to push the boundaries of pastry art.
Tailor Your CV and Cover Letter: Customize your CV and cover letter to reflect the specific responsibilities and values mentioned in the job description. Emphasize your ability to lead a team, train junior chefs, and maintain high standards of cleanliness and organization.
How to prepare for a job interview at Creative Restaurant Group
✨Showcase Your Passion for Pastry
During the interview, express your genuine love for pastry creation. Share stories about your favorite desserts to make a lasting impression and demonstrate your enthusiasm for the craft.
✨Highlight Your Experience in High-End Kitchens
Be prepared to discuss your previous roles in high-end kitchens. Emphasize specific techniques you've mastered and how they align with HUMO's commitment to culinary excellence.
✨Demonstrate Creativity and Innovation
HUMO values creativity, so come ready to discuss any unique pastry ideas or techniques you’ve experimented with. This will show your willingness to push boundaries and contribute to their evolving menu.
✨Prepare Questions About Team Dynamics
Ask insightful questions about the kitchen team and how collaboration is fostered. This shows your interest in being a positive team player and your commitment to mentoring junior chefs.
