Kitchen Porter - London

Kitchen Porter - London

London Full-Time 24750 - 30250 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Keep our kitchen sparkling clean and support our chefs in delivering amazing food.
  • Company: Join SUMI, a new Japanese restaurant by renowned sushi master Endo Kazutoshi.
  • Benefits: Earn up to £14.01 p/h, enjoy staff meals, and receive employee discounts.
  • Other info: Receive hands-on training and clear paths to supervisory roles.
  • Why this job: Be part of an exciting new restaurant opening and grow your career in hospitality.
  • Qualifications: No experience needed, just a positive attitude and commitment to cleanliness.

The predicted salary is between 24750 - 30250 £ per year.

KITCHEN PORTER - NEW OPENING, SUMI MARYLEBONE

SUMI is entering an exciting new chapter with the opening of our second restaurant in the heart of Marylebone in November 2026. Created by renowned sushi master Endo Kazutoshi and part of Creative Restaurant Group, SUMI has earned a reputation for delivering exceptional Japanese cuisine inspired by authentic traditions, expert craftsmanship and genuine hospitality.

The Role

As our Kitchen Porter, you will be an essential part of our team, providing exceptional cleaning services that enable our chefs to deliver outstanding food and service. You will maintain the highest standards of cleanliness and organisation across our kitchen, wash-up areas and back-of-house facilities, ensuring a safe, hygienic and efficient working environment.

This is a brilliant opportunity for someone who takes pride in their work and wants to build a career in hospitality within an acclaimed restaurant group.

What You'll Be Doing

  • Washing, drying and storing all kitchen utensils, including knives, chopping boards, pans, trays and containers immediately after use
  • Washing and drying all crockery and cutlery, transporting them safely to their designated storage areas
  • Cleaning and sanitising all kitchen machinery, equipment, fridges and freezers throughout your shift
  • Sweeping, mopping and cleaning all kitchen areas, staff rooms, corridors and back-of-house facilities regularly
  • Cleaning and sanitising storerooms, fridges, freezers and storage areas, including shelves, handles and filters
  • Monitoring and maintaining chemical supplies, ensuring correct storage and use according to health and safety guidelines
  • Emptying rubbish bins and managing waste disposal, including recycling where appropriate
  • Reporting spillages, breakages, maintenance issues and any hazards immediately to the Chef or Manager
  • Following daily and weekly cleaning schedules to maintain consistent standards
  • Attending training sessions to develop your skills and knowledge

What We're Looking For

  • A genuine commitment to cleanliness and maintaining high hygiene standards
  • Attention to detail and pride in delivering thorough, quality work
  • A positive, reliable and professional attitude with all team members
  • Physical stamina for a hands-on role requiring standing and movement throughout your shift
  • Willingness to learn and follow cleaning procedures and health and safety guidelines
  • Strong organisational skills and ability to manage multiple cleaning tasks
  • A collaborative approach and desire to support the kitchen team
  • Punctuality and reliability with flexibility to work evenings, weekends and bank holidays
  • No previous experience necessary, we'll provide full training

Salary: Up to 14.01 p/h including service charge, plus benefits

Why Join Us?

  • At Creative Restaurant Group, we want people to build careers, not simply fill roles.
  • Starting as a Kitchen Porter, you'll receive hands-on training, work in a professional kitchen environment, and have genuine opportunities to progress into supervisory and management roles as your career develops.
  • Join an exciting new restaurant opening from the very beginning
  • Comprehensive hands-on training and ongoing development from day one
  • Work in a professional, supportive kitchen environment
  • Clear opportunities to progress into Head Kitchen Porter and supervisory roles
  • The chance to grow across Creative Restaurant Group
  • Staff meals while on duty
  • Employee discounts across participating restaurants

Bring your work ethic, pride in cleanliness and commitment to supporting our team to SUMI Marylebone, and help us create something truly exceptional.

Note: Applicants must have the legal right to work in the UK without corporate sponsorship.

Kitchen Porter - London employer: Creative Restaurant Group

At SUMI Marylebone, we pride ourselves on fostering a vibrant and supportive work culture where every team member is valued. As part of the Creative Restaurant Group, you will receive comprehensive training and clear pathways for career advancement, all while working in one of London's most exciting dining destinations. Join us from the start of this new venture and enjoy benefits such as staff meals, employee discounts, and the opportunity to grow within an acclaimed restaurant group dedicated to excellence in hospitality.

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Contact Details:

Creative Restaurant Group Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Porter - London

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Creative Restaurant Group. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Creative Restaurant Group

Don't be shy about reaching out to Creative Restaurant Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Kitchen Porter - London

Cleaning Skills
Attention to Detail
Hygiene Standards
Organisational Skills
Physical Stamina
Team Collaboration
Time Management

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Creative Restaurant Group and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Creative Restaurant Group

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!