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For Companies At a Glance
- Tasks: Support our kitchen team by crafting delicious dishes with fresh ingredients.
- Company: HUMO, a vibrant culinary destination in Mayfair, London.
- Benefits: Competitive pay, team meals, exclusive discounts, and career growth opportunities.
- Why this job: Join a creative team and elevate your culinary skills in a dynamic environment.
- Qualifications: Experience in high-end kitchens and a passion for innovative cooking.
- Other info: Enjoy perks like birthday leave and referral bonuses.
The predicted salary is between 24000 - 36000 £ per year.
Location: HUMO Mayfair, London
We are looking for a Demi Chef to join our HUMO Team. Our Demi Chefs work with amazing flavours and fresh ingredients to support our kitchen teams with bringing the heat to our restaurants every day.
About Us: HUMO, nestled in the heart of Mayfair, London, is a culinary masterpiece that celebrates the art of wood-fired cooking. At HUMO, we have crafted an exceptional dining experience where different species of wood fuel our four-meter-long grill, and every dish shares a 'relationship' with fire. This philosophy is at the core of our ethos. We embrace individuality and diversity, fostering an environment where everyone at HUMO can unleash their creativity and deliver an exceptional level of service. We are dedicated to creating memorable experiences for our guests, taking them on a culinary journey to remember.
What We Are Looking For:
- Culinary Expertise: Proven experience in a high-end kitchen or fine dining restaurant, with a deep understanding of seasonal ingredients and precision cooking techniques.
- Passion Creativity: A genuine love for the craft, with the ability to contribute innovative ideas while maintaining high culinary standards.
- Team Player: Work collaboratively in a fast-paced environment, supporting colleagues and fostering a positive kitchen culture.
- Attention to Detail: A meticulous approach, ensuring every dish reflects HUMO's dedication to excellence.
- Right to Work: Applicants must have the legal right to work in the UK.
What We Offer:
- Competitive Pay Benefits: Including a share of the service charge.
- Team Meals: Enjoy nourishing meals during your shifts, prepared by our talented kitchen team.
- Exclusive Discounts: 50% off food and beverages across our Creative Restaurant Group venues.
- Career Growth: Opportunities for professional development and training tailored to your aspirations.
- Celebration Perks: Take your birthday off—our gift to you.
- Inspiring Workplace: Join a team that values creativity, collaboration, and culinary excellence.
- Additional Benefits: Referral bonuses, festive celebrations, and access to Wagestream for financial flexibility.
Join Our Team: If you are a dedicated Demi Chef, HUMO is the place to bring your talents to life. Be part of a kitchen that values individuality, teamwork, and excellence in every dish. Apply now and ignite your culinary journey with HUMO.
Note: Applicants must have a legal right to work in the UK without sponsorship.
Demi Chef in England employer: Creative Restaurant Group
Contact Detail:
Creative Restaurant Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Demi Chef in England
✨Tip Number 1
Get to know HUMO and its culinary philosophy before your interview. Familiarise yourself with wood-fired cooking techniques and seasonal ingredients. This will show your passion and help you stand out!
✨Tip Number 2
Network with current or former staff if you can. They can give you insider tips on the kitchen culture and what it’s really like to work at HUMO. Plus, a personal connection can make a big difference!
✨Tip Number 3
Prepare to showcase your creativity! Think of a dish you’d love to create using their wood-fired grill. Bring your ideas to the table during the interview to demonstrate your culinary expertise and passion.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about joining our team!
We think you need these skills to ace Demi Chef in England
Some tips for your application 🫡
Show Your Culinary Passion: When writing your application, let your love for cooking shine through! Share your experiences with seasonal ingredients and any creative dishes you've crafted. We want to see your personality and passion for the culinary arts.
Highlight Team Spirit: At HUMO, teamwork is key! Make sure to mention any collaborative experiences you've had in previous kitchens. We’re looking for someone who thrives in a fast-paced environment and supports their colleagues.
Be Detail-Oriented: Attention to detail is crucial in our kitchen. In your application, give examples of how you ensure every dish meets high standards. This could be about plating, seasoning, or even maintaining cleanliness in the kitchen.
Apply Through Our Website: We encourage you to apply directly through our website! It’s the best way for us to receive your application and get to know you better. Don’t miss out on the chance to join our amazing team at HUMO!
How to prepare for a job interview at Creative Restaurant Group
✨Know Your Ingredients
Before the interview, brush up on your knowledge of seasonal ingredients and cooking techniques. Be ready to discuss how you can use these in a wood-fired cooking environment like HUMO. Showing that you understand the importance of fresh, quality ingredients will impress the interviewers.
✨Show Your Passion
Let your love for cooking shine through during the interview. Share stories about your culinary journey, any innovative dishes you've created, or how you’ve contributed to a positive kitchen culture in the past. This will help demonstrate your genuine enthusiasm for the role.
✨Team Spirit is Key
HUMO values teamwork, so be prepared to discuss how you work collaboratively in a fast-paced kitchen. Think of examples where you supported your colleagues or helped foster a positive atmosphere. This will show that you’re not just a great cook, but also a great team player.
✨Attention to Detail Matters
During the interview, highlight your meticulous approach to cooking. Discuss how you ensure every dish meets high standards and reflects the restaurant's ethos. This attention to detail is crucial in a fine dining setting and will resonate well with the interviewers.
