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- Tasks: Assist in preparing exquisite sushi dishes and learn from a master chef.
- Company: Endo at the Rotunda, renowned for its authentic Edomae sushi.
- Benefits: Gain hands-on experience, work in a vibrant kitchen, and enjoy staff meals.
- Why this job: Join a passionate team and elevate your culinary skills in a unique setting.
- Qualifications: A keen interest in cooking and willingness to learn.
- Other info: Exciting opportunity to grow in a prestigious dining environment.
The predicted salary is between 20000 - 28000 £ per year.
Currently doing a pop up at Annabels Mayfair before moving to our new location.
About Endo at the Rotunda: Born in Yokohama, Chef Endo Kazutoshi is a third-generation sushi master dedicated to the centuries-old Edomae style of sushi. Inspired by his father and grandfather, Chef Endo brings together heritage, discipline, and innovation to create a dining experience of excellence.
Commis Chef employer: Creative Restaurant Group
Contact Detail:
Creative Restaurant Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Network like a pro! Connect with chefs and industry folks on social media or at local events. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an interview or networking event. Let your culinary creations speak for themselves and impress potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants you admire, like Endo at the Rotunda, and express your passion for their cuisine. A personal touch can go a long way!
✨Tip Number 4
Apply through our website! We make it easy for you to find and apply for jobs that match your skills. Plus, it shows you're serious about joining our team!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love cooking and what inspires you. Share any experiences that highlight your passion for the culinary arts, especially if they relate to sushi or Japanese cuisine!
Tailor Your CV: Make sure your CV reflects the skills and experiences that are relevant to the Commis Chef role. Highlight any previous kitchen experience, especially in high-pressure environments, and don’t forget to mention any specific techniques you’ve mastered.
Be Authentic: We want to get to know the real you! Don’t be afraid to show your personality in your written application. Whether it’s a quirky anecdote or a unique perspective on food, authenticity can really make your application stand out.
Apply Through Our Website: To ensure your application gets the attention it deserves, make sure to apply through our website. It’s the best way for us to keep track of your application and get back to you quickly!
How to prepare for a job interview at Creative Restaurant Group
✨Know Your Sushi
Familiarise yourself with the Edomae style of sushi and Chef Endo's philosophy. Being able to discuss the techniques and traditions behind this culinary art will show your passion and understanding of the role.
✨Showcase Your Skills
Prepare to demonstrate your cooking skills during the interview. Bring along a portfolio of your previous work or even a dish that represents your style. This will give you a chance to impress them with your practical abilities.
✨Ask Thoughtful Questions
Prepare some insightful questions about the restaurant's vision and future plans. This shows that you're genuinely interested in being part of their team and helps you understand if it's the right fit for you.
✨Emphasise Teamwork
As a Commis Chef, you'll be working closely with others. Highlight your experience in collaborative environments and how you contribute to a positive kitchen atmosphere. This will demonstrate that you’re not just a skilled cook but also a great team player.
