Head Waiter - London in City of Westminster

Head Waiter - London in City of Westminster

City of Westminster Full-Time 30000 - 42000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Deliver exceptional service and create memorable dining experiences for guests.
  • Company: HUMO Mayfair, a fine dining restaurant in London with a vibrant team culture.
  • Benefits: Competitive pay, delicious team meals, 50% staff discount, and tailored training opportunities.
  • Other info: Enjoy perks like birthday day off, referral bonuses, and 28 days of paid annual leave.
  • Why this job: Join a creative environment where your passion for hospitality can shine.
  • Qualifications: Previous experience as a Head Waiter in fine dining and excellent communication skills.

The predicted salary is between 30000 - 42000 £ per year.

Are you an organised, friendly, and professional individual with a passion for hospitality?

Requirements & Experience

  • Proven Experience: You have previous experience as a Head waiter in a fine dining or high-end restaurant, with a deep understanding of refined service standards and guest care.
  • Warm & Professional Demeanour: You create a memorable dining experience through attentive, genuine, and polished service - anticipating guest needs and ensuring every interaction reflects HUMO's hospitality values.
  • Attention to Detail: You take pride in precision, from presenting dishes and maintaining table settings to communicating effectively with the floor and kitchen teams to ensure seamless service.
  • Excellent Communication: You're articulate and confident, able to engage naturally with guests while staying calm and composed under pressure.
  • Team Player: You collaborate closely with your colleagues, supporting one another to deliver smooth, efficient, and exceptional service throughout each shift.
  • Right to Work: You must have the legal right to work in the UK without corporate sponsorship.

Benefits & Perks

  • Competitive Pay + Shared Service Charge - your hard work is always rewarded.
  • Delicious Team Meals - enjoy wholesome, freshly prepared meals during your shifts.
  • 50% Staff Discount - across all our restaurants.
  • Training & Development - tailored opportunities to help you grow professionally.
  • Birthday Day Off - celebrate your special day on us.
  • Vibrant Team Culture - join a supportive, creative, and excellence-driven environment.
  • Additional Perks: referral bonuses, annual Christmas party, access to Wagestream for financial flexibility, and 28 days of paid annual leave (pro rata).

About HUMO

HUMO Mayfair, a fine dining restaurant in the heart of London, is looking for a Full-Time Head Waiter to deliver exceptional guest experiences and uphold our signature standard of service. HUMO celebrates the artistry of wood‑fired cooking. Our "FIRE DINING" concept blends refined craftsmanship, seasonal British produce, and Japanese influences to create a truly unique culinary experience. We value individuality, creativity, and professionalism, and we're proud to offer an environment where every team member can thrive and grow.

Head Waiter - London in City of Westminster employer: Creative Restaurant Group

SUMI Marylebone is an exceptional employer that offers a vibrant work culture and the chance to be part of a pioneering team in one of London's most exciting dining destinations. With structured training, hands-on support, and clear pathways for career progression, employees can grow from Barback to Bartender and beyond while enjoying staff meals and discounts across our restaurants. Join us as we set a new standard for Japanese dining and make your mark in a dynamic environment.

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Contact Details:

Creative Restaurant Group Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Head Waiter - London in City of Westminster

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry, attend events, and don’t be shy about letting people know you’re on the lookout for a Head Waiter position. You never know who might have the inside scoop on openings at places like HUMO.

Tip Number 2

Show off your personality! When you get the chance to meet potential employers or hiring managers, let your warm and professional demeanour shine through. Remember, they’re looking for someone who can create memorable dining experiences, so be genuine and engaging.

Tip Number 3

Prepare for those interviews! Brush up on your knowledge of refined service standards and be ready to discuss how you’ve handled guest interactions in the past. Practice makes perfect, so consider doing mock interviews with friends or family.

Tip Number 4

Apply directly through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining the HUMO team and are keen to be part of our vibrant culture.

We think you need these skills to ace Head Waiter - London in City of Westminster

Organisational Skills
Refined Service Standards
Guest Care
Attention to Detail
Effective Communication
Calm Under Pressure
Team Collaboration

Some tips for your application 🫡

Show Off Your Experience:Make sure to highlight your previous experience as a Head Waiter in fine dining. We want to see how you've mastered those refined service standards and guest care that HUMO values so much.

Be Yourself:Let your warm and professional demeanour shine through in your application. We’re looking for someone who can create memorable dining experiences, so don’t be afraid to show us your personality!

Attention to Detail is Key:When writing your application, pay attention to the details! Just like in service, precision matters. Make sure your application is polished and free of errors to reflect your commitment to excellence.

Communicate Clearly:We love clear communication! Use your application to demonstrate your articulate nature. Show us how you engage naturally with others, even under pressure, just like you would with our guests.

How to prepare for a job interview at Creative Restaurant Group

Know Your Menu Inside Out

Before the interview, make sure you’re familiar with HUMO's menu and the unique aspects of their FIRE DINING concept. This shows your genuine interest in the restaurant and allows you to discuss dishes confidently, which is crucial for a Head Waiter.

Showcase Your Service Skills

Prepare to share specific examples from your previous experience that highlight your attention to detail and ability to create memorable dining experiences. Think about times when you anticipated guest needs or handled difficult situations with grace.

Practice Your Communication Style

Since excellent communication is key, practice articulating your thoughts clearly and confidently. You might even want to role-play common scenarios with a friend to ensure you can engage naturally with guests while maintaining composure under pressure.

Emphasise Teamwork

HUMO values collaboration, so be ready to discuss how you’ve worked effectively within a team in the past. Share examples of how you supported colleagues during busy shifts and contributed to a positive team culture.