SUMI by Creative Restaurant Group is seeking a Chef de Partie to join a high-end kitchen focused on Japanese cuisine. You will support the Head Chef and Sous Chef, ensuring mise en place and operations run smoothly while maintaining top quality and precision in every dish.
Ideal candidates have Michelin-starred kitchen exposure, a passion for Japanese ingredients, and a collaborative mindset to contribute to menu development and team excellence.
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Chef de Partie – Japanese Cuisine, High-End Kitchen (28 Holidays, 50% Discounts) in City of Westminster employer: Creative Restaurant Group
SUMI Marylebone is an exceptional employer that offers a vibrant work culture and the chance to be part of a pioneering team in one of London's most exciting dining destinations. With structured training, hands-on support, and clear pathways for career progression, employees can grow from Barback to Bartender and beyond while enjoying staff meals and discounts across our restaurants. Join us as we set a new standard for Japanese dining and make your mark in a dynamic environment.
