At a Glance
- Tasks: Craft and serve amazing drinks while engaging with guests to enhance their experience.
- Company: Join a high-end restaurant known for its passion for hospitality and mixology.
- Benefits: Competitive salary, tips, 50% food discount, and a day off on your birthday!
- Other info: Enjoy training opportunities, annual leave, and a culture that supports personal growth.
- Why this job: Be part of a vibrant team creating unforgettable experiences in a fast-paced environment.
- Qualifications: Experience in bartending, knowledge of cocktails, and a warm personality are essential.
Responsibilities:
- Prepare and serve drinks with precision, creativity, and speed.
- Engage with guests to enhance their experience and recommend drinks tailored to their preferences.
- Maintain high standards of cleanliness, organization, and bar stock management.
- Work closely with the front-of-house team to deliver seamless service.
- Support the restaurant's ethos by showcasing your passion for hospitality and beverages.
If you’re a skilled bartender who thrives in a fast-paced, guest-focused environment, we’d love to hear from you!
The ideal candidate will have:
- Previous experience as a bartender, ideally in a high-end restaurant, cocktail bar, or luxury hotel.
- Strong knowledge of classic cocktails, sake, and Japanese-inspired beverages.
- Exceptional customer service skills with a warm and engaging personality.
- Impeccable presentation and attention to detail.
- Ability to multitask and remain calm under pressure.
- A team-focused mindset with a proactive and positive attitude.
- Legal right to work in the UK without corporate sponsorship.
Benefits:
- Competitive salary with shared service charge and additional tips.
- 50% discount on food and beverages across all our restaurants.
- Delicious and wholesome team meals.
- Training & development tailored to your growth.
- A day off on your birthday to celebrate you!
- Annual Christmas party & referral bonuses.
- A workplace culture that champions excellence & personal growth.
- Wagestream access to manage your pay.
- 28 days of paid annual leave for work-life balance.
Bartender - London in City of Westminster employer: Creative Restaurant Group
SUMI Marylebone is an exceptional employer that offers a vibrant work culture and the chance to be part of a pioneering team in one of London's most exciting dining destinations. With structured training, hands-on support, and clear pathways for career progression, employees can grow from Barback to Bartender and beyond while enjoying staff meals and discounts across our restaurants. Join us as we set a new standard for Japanese dining and make your mark in a dynamic environment.
StudySmarter Expert Advice🤫
We think this is how you could land Bartender - London in City of Westminster
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Creative Restaurant Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Creative Restaurant Group
Don't be shy about reaching out to Creative Restaurant Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Bartender - London in City of Westminster
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Creative Restaurant Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Creative Restaurant Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
