Full-time & Part-time roles available Responsible to Bakehouse Production Manager £13.50 p/h This role requires a friendly, team-oriented individual who plays a key role in ensuring Creative Gardens bakery products such as desserts, traybakes and pastries reach each centre, on time, and in perfect condition. Responsible for monitoring vehicle, product conditions, maintaining delivery records and epos stock control. Upon completion of deliveries and merchandising, other tasks around our bakehouse would be undertaken eg. Stores, packing, stock preparation, cleaning, and other ad hoc tasks required by the business. Responsibilities and Duties: Assist with loading van Daily Deliveries & Route Management Vehicle Safety & Maintenance Stock Handling, EPOS and Documentation Merchandising retail Food Co stock in each shop floor location Following date rotation and merchandising policies Essential Full, clean UK driving licence, age 25+ for insurance purposes Experience in delivery driving or logistics Good time management and route planning skills Ability to handle products safely and efficiently Strong communication and customer-service skills Reliable, punctual, and responsible Committed to quality and care in every task Desirable Experience in a food production or kitchen environment Basic understanding of food safety and hygiene (training provided) Experience in retail food merchandising Closing date for all applications is Friday 13 November 2026 at 12pm You must complete the online company application form to be considered for the role. We are unable to accept job centre application forms or stand alone CVs. If you have difficulty completing the form or need assistance, please contact us on or email . Creative Gardens (NI) is an equal opportunities employer and welcomes applications form all sections of the community. All appointments will be made on the basis of merit. TPBN1_NI
Bakehouse Delivery Driver/Merchandiser, Newtownards in Donaghadee employer: Creative Gardens
Join our award-winning team as a Senior Chef, where you can enjoy sociable daytime hours and a supportive work culture that prioritises work/life balance. With flexible rotas, complimentary lunches, and generous staff discounts, we foster an environment that encourages employee growth and satisfaction. Our commitment to quality and community is reflected in our long-standing staff and loyal customer base, making this an excellent place for passionate chefs to thrive.
