At a Glance
- Tasks: Bake scrumptious scones and desserts while ensuring top-notch quality.
- Company: Join a friendly, family-run café in beautiful Bushmills.
- Benefits: Earn £16.50 per hour, enjoy staff discounts, and free lunch during shifts.
- Other info: Be part of a supportive team with great perks throughout the year.
- Why this job: Finish your day at 3pm and spread joy through delicious baked goods.
- Qualifications: Experience in baking and a passion for creating delightful treats.
The predicted salary is between 34320 - 34320 € per year.
Creative Gardens Donaghadee is seeking a Senior Baker for its café in Bushmills. This role involves baking delicious homemade scones, desserts, and cakes, ensuring quality and consistency, and packaging items for retail.
Enjoy a permanent contract with a sociable working environment, finishing daily at 3pm. We offer a competitive hourly rate of £16.50, staff discounts, complimentary lunch during shifts, and various perks throughout the year.
Join our family-run business and help bring joy to our loyal customers.
Senior Baker & Bakery Lead – Scones, Desserts, 3pm Finish employer: Creative Gardens Donaghadee
Creative Gardens Donaghadee is an excellent employer, offering a warm and welcoming work culture where creativity flourishes. With a focus on employee well-being, we provide competitive pay, generous staff discounts, and complimentary meals during shifts, all while ensuring a healthy work-life balance with a 3pm finish. Join our family-run business and enjoy opportunities for personal growth while delighting our customers with your baking skills in the beautiful setting of Bushmills.
Contact Detail:
Creative Gardens Donaghadee Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Senior Baker & Bakery Lead – Scones, Desserts, 3pm Finish
✨Tip Number 1
Network like a pro! Chat with fellow bakers, attend local food events, or join baking groups online. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Bring samples of your best scones or desserts to interviews or networking events. Tasting is believing, and it’s a great way to leave a lasting impression.
✨Tip Number 3
Research the company! Get to know Creative Gardens Donaghadee and their values. Tailor your conversation to show how your baking style aligns with their mission to bring joy to customers.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Senior Baker & Bakery Lead – Scones, Desserts, 3pm Finish
Some tips for your application 🫡
Show Off Your Baking Skills:When you're writing your application, make sure to highlight your baking experience, especially with scones and desserts. We want to see your passion for creating delicious treats that bring joy to our customers!
Be Creative:Don’t be afraid to let your personality shine through in your application. Share any unique recipes or baking techniques you love. We appreciate creativity and want to know how you can add your special touch to our café!
Keep It Professional Yet Friendly:While we love a casual vibe, remember to keep your application professional. Use clear language and check for any typos. We’re looking for someone who can communicate well with our team and customers alike.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our family-run business!
How to prepare for a job interview at Creative Gardens Donaghadee
✨Know Your Bakes
Make sure you brush up on your baking knowledge, especially about scones and desserts. Be ready to discuss your favourite recipes and techniques, as well as how you ensure quality and consistency in your bakes.
✨Show Your Creativity
This role is all about creativity, so think of unique ideas or flavour combinations you could bring to the café. Prepare to share any past experiences where you’ve innovated or improved a recipe.
✨Emphasise Team Spirit
Since it’s a family-run business, they’ll value teamwork. Be prepared to talk about how you work with others in a kitchen environment and how you contribute to a positive atmosphere.
✨Ask About the Culture
Don’t hesitate to ask questions about the café's culture and values. This shows your interest in being part of their family and helps you gauge if it’s the right fit for you.
