At a Glance
- Tasks: Create mouth-watering scones, desserts, and cakes in a fun café environment.
- Company: Join the award-winning family-run Creative Gardens Donaghadee.
- Benefits: Enjoy sociable hours, staff discounts, free parking, and free lunch.
- Other info: Permanent role with 35-40 hours weekly and a 3pm finish.
- Why this job: Be part of a passionate team and showcase your baking skills.
- Qualifications: Experience in baking and a love for creating delicious treats.
The predicted salary is between 34320 - 45600 € per year.
Creative Gardens Donaghadee is seeking an enthusiastic Senior Baker to join our café team, where you'll make delicious homemade scones, desserts, cakes, and traybakes while maintaining quality and consistency in our baking department.
This permanent role offers approximately 35-40 hours weekly with an hourly rate of £16.50. Enjoy sociable hours, ending your day at 3pm, along with perks like staff discounts, free onsite parking, and complimentary lunch.
Join our award-winning family-run business and become part of our story!
Senior Baker & Bakery Lead – Scones, Desserts, 3pm Finish in Donaghadee employer: Creative Gardens Donaghadee
Creative Gardens Donaghadee is an excellent employer that values creativity and quality in its baking team. With sociable hours ending at 3pm, employees enjoy a supportive work culture, competitive pay, and benefits such as staff discounts and free onsite parking. As part of this award-winning family-run business, you'll have the opportunity to grow your skills in a friendly environment dedicated to crafting delicious homemade treats.
Contact Detail:
Creative Gardens Donaghadee Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Senior Baker & Bakery Lead – Scones, Desserts, 3pm Finish in Donaghadee
✨Tip Number 1
Network like a pro! Chat with fellow bakers, attend local food events, or join baking groups online. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Bring samples of your best scones or desserts to interviews or networking events. Nothing speaks louder than a taste test – it’s a delicious way to leave a lasting impression!
✨Tip Number 3
Be proactive! Don’t just wait for job postings; reach out directly to businesses you admire. A friendly email or visit can set you apart and show your genuine interest in joining their team.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application. Plus, it shows us you’re serious about wanting to be part of our award-winning family-run business.
We think you need these skills to ace Senior Baker & Bakery Lead – Scones, Desserts, 3pm Finish in Donaghadee
Some tips for your application 🫡
Show Your Passion for Baking:Let us know why you love baking! Share your experiences and what inspires you to create those delicious scones and desserts. A sprinkle of enthusiasm goes a long way!
Highlight Your Skills:Make sure to showcase your baking skills and any relevant experience. Whether it's making the perfect traybake or mastering cake decoration, we want to see what you can bring to our café team.
Tailor Your Application:Take a moment to tailor your application to our job description. Mention how your values align with our family-run business and how you can contribute to our award-winning team.
Apply Through Our Website:We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and get to know you better!
How to prepare for a job interview at Creative Gardens Donaghadee
✨Show Off Your Baking Skills
Bring along some samples of your best scones or desserts to the interview. This not only showcases your baking skills but also gives you a chance to discuss your creative process and the techniques you use.
✨Know the Company
Research Creative Gardens Donaghadee before your interview. Familiarise yourself with their menu, values, and any awards they've won. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Discuss Quality and Consistency
Be prepared to talk about how you maintain quality and consistency in your baking. Share specific examples from your previous roles where you implemented processes or standards that improved the final product.
✨Ask About Team Dynamics
Since this is a café team role, ask questions about how the team collaborates in the kitchen. This shows that you value teamwork and are keen to integrate well into their family-run business.
