Baker — Fresh Pastries, 3pm Finish, Great Benefits
Baker — Fresh Pastries, 3pm Finish, Great Benefits

Baker — Fresh Pastries, 3pm Finish, Great Benefits

Full-Time 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Bake scrumptious scones, desserts, and cakes while ensuring top-notch quality.
  • Company: A beloved café in Northern Ireland with a friendly vibe.
  • Benefits: Earn £15.50 per hour, enjoy a 3pm finish, and great work/life balance.
  • Why this job: Join a fun team and create delicious treats that bring joy to customers.
  • Qualifications: Passion for baking and a positive attitude.
  • Other info: Permanent role with around 35-40 hours weekly.

The predicted salary is between 13 - 16 £ per hour.

A popular café in Northern Ireland is seeking an enthusiastic Baker to prepare delicious homemade scones, desserts, and cakes. This permanent position offers approximately 35-40 hours of work per week and an hourly rate of £15.50, ensuring a better work/life balance with a 3pm finish.

The role involves assisting in packaging for retail and maintaining quality in baking, contributing to a positive workplace environment.

Baker — Fresh Pastries, 3pm Finish, Great Benefits employer: Creative Gardens Donaghadee

Join our vibrant café in Northern Ireland, where we prioritise a supportive work culture and employee well-being. As a Baker, you'll enjoy a competitive hourly rate, a 3pm finish for a better work/life balance, and opportunities for personal growth in a creative environment that values your contributions to crafting delightful pastries.
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Contact Detail:

Creative Gardens Donaghadee Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Baker — Fresh Pastries, 3pm Finish, Great Benefits

Tip Number 1

Get to know the café's vibe! Before you apply, pop in for a coffee and chat with the staff. This will give you a feel for their culture and help you tailor your approach when you do apply.

Tip Number 2

Show off your baking skills! Bring along some of your homemade goodies to share during your interview. It’s a tasty way to demonstrate your passion and talent for baking.

Tip Number 3

Network like a pro! Connect with other bakers or café owners on social media. They might have insider tips or even know about job openings that aren’t advertised yet.

Tip Number 4

Apply through our website! We make it super easy for you to submit your application and get noticed. Plus, we’re always on the lookout for enthusiastic bakers like you!

We think you need these skills to ace Baker — Fresh Pastries, 3pm Finish, Great Benefits

Baking Skills
Knowledge of Pastry Techniques
Attention to Detail
Quality Control
Time Management
Packaging Skills
Teamwork
Creativity

Some tips for your application 🫡

Show Your Passion for Baking: When you're writing your application, let us know why you love baking! Share your experiences with homemade scones, desserts, and cakes. We want to see your enthusiasm shine through!

Highlight Relevant Experience: Make sure to mention any previous baking roles or relevant skills you've got. If you've worked in a café or bakery before, tell us about it! We’re keen to see how your background fits with our café vibe.

Keep It Professional Yet Personal: While we love a friendly tone, remember to keep it professional. Use clear language and structure your application well. A neat presentation shows us you care about the details, just like in baking!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates. We can’t wait to hear from you!

How to prepare for a job interview at Creative Gardens Donaghadee

Know Your Bakes

Make sure you brush up on your baking knowledge before the interview. Be ready to discuss your favourite recipes, techniques, and any unique twists you've added to traditional pastries. This shows your passion and expertise in the field.

Showcase Your Creativity

Bring along a portfolio of your best bakes or photos of your creations. This not only highlights your skills but also gives the interviewer a taste of your creativity and style. Don't be shy about sharing your inspirations!

Emphasise Teamwork

Baking in a café is often a team effort, so be prepared to talk about your experience working with others. Share examples of how you've collaborated in the kitchen, maintained a positive atmosphere, and supported your colleagues during busy shifts.

Ask About the Café Culture

At the end of the interview, ask questions about the café's culture and values. This shows your interest in being part of their team and helps you gauge if it's the right fit for you. Plus, it opens up a conversation about how you can contribute to their positive workplace environment.

Baker — Fresh Pastries, 3pm Finish, Great Benefits
Creative Gardens Donaghadee
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