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- Tasks: Lead our kitchen in crafting authentic Thai dishes with premium ingredients.
- Company: Join the Crazy Bear Group, known for luxury and exceptional dining experiences.
- Benefits: Earn up to £42,000, enjoy 75% staff discount, and receive a complimentary annual stay.
- Why this job: Showcase your culinary skills and creativity in a unique hotel setting.
- Qualifications: 2+ years of experience in authentic Thai cuisine and strong leadership skills.
- Other info: Dynamic environment with opportunities for career growth and industry-leading training.
The predicted salary is between 30000 - 42000 £ per year.
We are currently looking to hire an experienced Thai Sous Chef with a strong background in authentic Thai cuisine for our unique hotel and restaurant in Stadhampton. This is an exciting opportunity to play a leading role in our kitchen. Our menus celebrate the best of Thai flavours, using premium ingredients such as sustainably sourced fish, rare-breed meats, and seasonal produce to deliver an unforgettable dining experience.
Why Join Us?
- Competitive Salary: On Target Earnings up to £42,000 per annum
- Career Development: Access to industry-leading training programmes and opportunities to progress within the Crazy Bear Group
- 75% staff discount on food and accommodation across all Crazy Bear venues
- £300 referral bonus for successful new hires
- Complimentary annual overnight stay
- 28 days of annual leave
- Workplace pension scheme for your peace of mind
- Perks and Benefits from Hospitality Rewards
Thai Sous Chef Requirements
- A minimum of 2 years’ experience cooking authentic Thai cuisine at Sous Chef level
- Proven ability to lead and inspire a team in a busy kitchen environment
- Strong knowledge of traditional Thai ingredients, techniques, and flavours
- Ability to collaborate with the Head Chef on menu development and specials
- Confidence in managing kitchen operations during service while maintaining quality and consistency
- Excellent knowledge of food safety and hygiene standards
- Flexibility to work evenings, weekends, and holidays
- Right to work in the UK
At The Crazy Bear Group, we are all about delivering excellence. Our boutique hotel in Stadhampton is renowned for its attention to detail, offering guests not only luxurious surroundings but also an extraordinary dining experience. With 18 elaborately designed bedrooms, award-winning English and Thai restaurants, and a cocktail bar, we provide a unique setting that encourages both creativity and precision in the kitchen. Ready to take the next step in your career? Apply now and help us showcase the very best of Thai cuisine at The Crazy Bear.
Oxford - Thai Sous Chef employer: Crazy Bear Group
Contact Detail:
Crazy Bear Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Oxford - Thai Sous Chef
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider hosting a pop-up event or cooking demonstration to showcase your authentic Thai cuisine. This not only builds your portfolio but also gets your name out there in the culinary community.
✨Tip Number 3
Don’t just apply, engage! When you find a position that excites you, reach out directly to the hiring manager or chef. A personal touch can make all the difference and shows your genuine interest in the role.
✨Tip Number 4
Keep learning! Stay updated on the latest trends in Thai cuisine and cooking techniques. This not only enhances your skills but also makes you a more attractive candidate when applying through our website.
We think you need these skills to ace Oxford - Thai Sous Chef
Some tips for your application 🫡
Show Off Your Thai Skills: Make sure to highlight your experience with authentic Thai cuisine in your application. We want to see your passion for the flavours and techniques that make Thai food special!
Team Spirit is Key: Since you'll be leading a team, share examples of how you've inspired and collaborated with others in a busy kitchen. We love seeing candidates who can bring out the best in their colleagues!
Be Detail-Oriented: Our restaurant is all about attention to detail, so don’t forget to mention your knowledge of food safety and hygiene standards. It’s crucial for maintaining our high-quality dining experience.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you're serious about joining our team!
How to prepare for a job interview at Crazy Bear Group
✨Know Your Thai Cuisine
Brush up on your knowledge of authentic Thai ingredients, techniques, and flavours. Be ready to discuss your experience with traditional dishes and how you can bring that expertise to the Crazy Bear Group's menu.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in a busy kitchen environment. Highlight your ability to inspire others and maintain quality during service, as this will be crucial for the Sous Chef role.
✨Collaborate and Innovate
Think about how you can contribute to menu development and specials. Be ready to share ideas on how to elevate the dining experience while using premium ingredients, showing your creativity and passion for Thai cuisine.
✨Demonstrate Food Safety Knowledge
Familiarise yourself with food safety and hygiene standards relevant to the UK. Be prepared to discuss how you ensure these standards are met in your kitchen operations, as this is vital for maintaining the restaurant's reputation.
