At a Glance
- Tasks: Lead a passionate kitchen team and create bold, high-quality dishes.
- Company: Crave Restaurant, an ambitious independent eatery in Exeter.
- Benefits: Competitive salary, generous tips, and creative menu input.
- Other info: Dynamic environment with opportunities for growth and creativity.
- Why this job: Join a close-knit team and elevate your culinary career.
- Qualifications: Experience as a Sous Chef or strong Junior Sous ready to step up.
The predicted salary is between 35000 - 40000 £ per year.
Crave is an ambitious, independent restaurant in the heart of Exeter, known for bold flavours, high-quality ingredients, and a passionate team. We’re looking for a Senior Sous Chef to join our kitchen and play a key role in driving standards, creativity, and consistency. This is a hands-on leadership role, perfect for someone ready to step up and help shape a growing kitchen.
What you’ll be doing:
- Supporting the Head Chef in the day-to-day running of the kitchen
- Leading service with confidence and maintaining high standards under pressure
- Training, mentoring, and developing junior chefs
- Ensuring consistency, quality, and presentation across all dishes
- Managing stock, ordering, and minimising waste
- Upholding food safety and hygiene standards
What we’re looking for:
- Proven experience as a Sous Chef or strong Junior Sous ready to step up
- Passion for fresh, quality food and seasonal menus
- Strong leadership and communication skills
- Ability to thrive in a fast-paced, high-volume environment
- A positive attitude and team-first mindset
- High standards and attention to detail
What we offer:
- Competitive salary based on experience
- Generous tips
- Opportunity to grow within a respected independent restaurant
- Creative input on menus and specials
- Supportive, close-knit team environment
If you’re passionate about food, driven by standards, and ready to take the next step in your career, we’d love to hear from you.
Job Type: Full-time
Pay: £35,000.00-£40,000.00 per year
Work Location: In person
Senior Sous Chef / Sous Chef in Devon employer: Crave
Crave Restaurant is an exceptional employer, offering a vibrant and supportive work culture in the heart of Exeter. With a focus on high-quality ingredients and bold flavours, employees enjoy creative input on menus and the opportunity for professional growth within a close-knit team. The competitive salary package, along with generous tips, makes this an attractive place for passionate culinary professionals looking to advance their careers.
StudySmarter Expert Advice🤫
We think this is how you could land Senior Sous Chef / Sous Chef in Devon
✨Tip Number 1
Get to know the restaurant! Before your interview, check out Crave's menu and vibe. This shows you’re genuinely interested and helps you tailor your answers to fit their style.
✨Tip Number 2
Show off your skills in the kitchen! If you get a chance, bring a dish or two that showcases your creativity and attention to detail. It’s a great way to make a lasting impression.
✨Tip Number 3
Network like a pro! Connect with current or former staff on social media. They can give you insider tips about the kitchen culture and what the Head Chef values most.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the Crave team.
We think you need these skills to ace Senior Sous Chef / Sous Chef in Devon
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for fresh, quality ingredients shine through. Share any experiences that highlight your culinary journey and how it aligns with our mission at Crave.
Highlight Leadership Skills:As a Senior Sous Chef, you'll be leading a team. Make sure to showcase your leadership experience in your application. Talk about times you've trained or mentored others, and how you maintain high standards under pressure.
Be Specific About Your Experience:We want to know what makes you the perfect fit! Detail your previous roles, especially if you've worked in fast-paced environments. Mention specific dishes or techniques you excel in that could contribute to our menu.
Apply Through Our Website:To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to see your enthusiasm and ensure your details are in the right hands!
How to prepare for a job interview at Crave
✨Know Your Flavours
Before the interview, brush up on the restaurant's menu and its key ingredients. Be ready to discuss your favourite dishes and how you would enhance them. This shows your passion for quality food and creativity, which is exactly what they’re looking for.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in a kitchen environment. Talk about specific challenges you faced and how you motivated your team to overcome them. This will demonstrate your readiness to step up as a Senior Sous Chef.
✨Emphasise Consistency and Quality
Be ready to discuss your approach to maintaining high standards in food preparation and presentation. Share any systems or processes you’ve implemented in the past to ensure consistency, as this is crucial for the role.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant’s vision, menu development, and team dynamics. This not only shows your interest in the role but also helps you gauge if the restaurant aligns with your values and career goals.
