Cranswick Country Foods in Watton, Norfolk is seeking Abattoir Operatives to join our production line. You will rotate across tasks that require the use of a knife, working on a permanent full-time basis Monday to Friday, 44 hours per week.
You should be self-motivated, able to work on your own initiative, and comfortable working to targets in a fast-paced environment. Experience with knives and a basic level of English help, and slaughter license is a bonus.
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Knife-Skills Abattoir Operative on Production Line in Watton employer: Cranswick plc
Cranswick is an exceptional employer, offering a dynamic work environment in East Yorkshire where innovation meets operational excellence. As a leading food producer, we prioritise employee growth through comprehensive training and development opportunities, alongside a supportive culture that values collaboration and stakeholder engagement. With competitive benefits such as a pension scheme, share save options, and an employee discount platform, joining Cranswick means being part of a forward-thinking team dedicated to driving meaningful change in the food manufacturing industry.
