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- Tasks: Join our kitchen team as a Food Production Operative, learning to cook and manage food production.
- Company: Be part of a dynamic kitchen environment focused on quality food production.
- Benefits: Enjoy a 4 on, 4 off schedule with opportunities for training and skill development.
- Why this job: Perfect for food lovers wanting hands-on experience in a fast-paced kitchen.
- Qualifications: No formal qualifications needed, just a passion for cooking and the ability to lift heavy loads.
- Other info: Food Hygiene certificate is a plus; training will be provided for all necessary skills.
The predicted salary is between 24000 - 33600 £ per year.
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Prep | Production Operatives | Days | 4 on, 4 off
An exciting opportunity has arisen for food production operatives to join our kitchen team in our Prep Area, working days. This is a fantastic opportunity for someone who would like to learn, have variety in their role and learn how to cook in our busy kitchens! This role would suit someone who has food manufacturing experience, a passion for cooking and who would now like to transition into the kitchen.
PLEASE NOTE – THIS ROLE REQUIRES SOME HEAVY LIFTING
Main duties include (but not limited to):
- Under the guidance of the Area Manager, ensure that each product specification is followed, and any anomalies are reported immediately
- Loading and unloading cookers, blast chillers and holding chillers whilst monitoring & documenting product temperatures
- Setting of cooker programmes and delay timers
- Manage products through the manufacturing process in accordance with agreed technical, hygiene & quality standards
- Work efficiently to achieve daily production & cooking plan and communicate any shortfalls or problems in a timely manner
- Operate tools, machines & equipment, for which training will be provided so you can assist in the food manufacturing process
- Maintain full and accurate cooking and cooling records within agreed timescales
- Maintain best hygiene practices when loading and unloading products in order to prevent cross contamination from occurring
- Complete all paperwork as instructed accurately and within specific time frames
Candidate requirements:
- A keen desire to learn and progress
- Ability to be able to lift heavy loads
- Good standard of English, both orally & written
- Food Hygiene certificate an advantage and basic understanding of health & safety
- Experience of working in food production
- Self-motivated, reliable with good timekeeping
- Basic numeric & literacy skills
A full job description is available upon request. Salary to be discussed at interview stage.
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Food Production Operative employer: Cranswick Country Foods PLC
Contact Detail:
Cranswick Country Foods PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food Production Operative
✨Tip Number 1
Familiarise yourself with food safety and hygiene standards, as these are crucial in a food production role. Understanding the basics will not only help you during the interview but also show your commitment to maintaining high standards.
✨Tip Number 2
Highlight any previous experience in food manufacturing or cooking, even if it's informal. Sharing specific examples of your hands-on experience can set you apart from other candidates.
✨Tip Number 3
Demonstrate your ability to work efficiently under pressure. Prepare to discuss how you've managed time and tasks in past roles, especially in busy environments, as this is key in a production setting.
✨Tip Number 4
Be ready to discuss your willingness to learn and adapt. This role offers variety, so showing enthusiasm for learning new skills and taking on different responsibilities will make you a more attractive candidate.
We think you need these skills to ace Food Production Operative
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities and requirements. Highlight your relevant experience in food production and any passion for cooking in your application.
Tailor Your CV: Make sure your CV reflects your experience in food manufacturing and any relevant skills. Emphasise your ability to lift heavy loads and your understanding of hygiene practices, as these are crucial for this role.
Craft a Strong Cover Letter: Write a cover letter that showcases your enthusiasm for the position. Mention your desire to learn and progress in the kitchen, and how your previous experience aligns with the job requirements.
Proofread Your Application: Before submitting, double-check your application for spelling and grammatical errors. Ensure that your English is clear and professional, as good communication skills are essential for this role.
How to prepare for a job interview at Cranswick Country Foods PLC
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for cooking and food production during the interview. Share any relevant experiences or personal projects that highlight your passion, as this role is perfect for someone eager to learn and grow in a kitchen environment.
✨Demonstrate Your Understanding of Hygiene Practices
Since maintaining hygiene standards is crucial in food production, be prepared to discuss your knowledge of food safety and hygiene practices. If you have a Food Hygiene certificate, mention it, and be ready to explain how you would apply these standards in the workplace.
✨Highlight Your Physical Capability
This role involves heavy lifting, so it's important to convey your ability to handle physical tasks. Be honest about your fitness level and any previous experience with similar duties, as this will reassure the interviewer of your capability to meet the job's demands.
✨Prepare Questions About the Role
Having questions ready shows your interest in the position and the company. Ask about the training provided, the team dynamics, or opportunities for progression within the kitchen. This not only demonstrates your eagerness to learn but also helps you assess if the role is the right fit for you.
