At a Glance
- Tasks: Lead a busy kitchen team and create delicious, high-quality dishes.
- Company: Join Crafted Pubs, known for their unique and warm pub experiences.
- Benefits: Competitive salary, live-in accommodation, discounts, and career development opportunities.
- Other info: Enjoy a supportive environment with excellent career growth and well-being resources.
- Why this job: Be part of a passionate team in a beautiful location with great food focus.
- Qualifications: Experience as a Sous Chef or strong Chef de Partie with a passion for fresh food.
The predicted salary is between 31000 - 38500 £ per year.
Salary for Advertising: £31,000 - £38,500 + Bonus + Service Charge
Company Description
Crafted Pubs is a collection of premium pubs that have the individuality, quirk, warmth, and charm of an independent. Our expansion plans are big, and we are looking for the best people to join us on what is set to be an incredible journey filled with plenty of opportunities.
About the Watermill
Set in the beautiful Surrey Hills, The Watermill is a much-loved Crafted pub with character, charm and a serious passion for great food. With stunning views of Box Hill, a fantastic outdoor space and a busy year-round trade, this is a pub where there is always something happening.
Job Description
We're looking for a Sous Chef who thrives in a busy, high-volume kitchen and wants to be part of a team that puts fresh, quality food at the heart of what we do. From our 35-day dry-aged rib-eye and fire-kissed grill classics to dishes such as crab mafalde, whole grilled plaice and lamb shoulder, our menu gives our kitchen team plenty to get excited about.
Qualifications
What you'll be doing
- Working closely with the Head Chef, you'll help lead the kitchen team through busy services, making sure every dish leaves the kitchen to the highest standard.
- You'll be hands-on, leading from the front and helping the team deliver consistently great food, even when the kitchen is at its busiest.
- Supporting the Head Chef in leading and developing the kitchen team.
- Delivering consistently high-quality dishes across a busy, fresh-food kitchen.
- Keeping standards high across food quality, presentation, hygiene and safety.
- Helping to manage stock, ordering, wastage and kitchen costs.
- Coaching and developing chefs to build a strong, motivated kitchen team.
- Staying calm, organised and hands-on during high-volume services.
What we're looking for
- A passionate Sous Chef who loves being in the middle of a busy service and takes real pride in the food they produce.
- Experience as a Sous Chef, or as a strong Chef de Partie ready for the next step.
- Experience working in a high-volume kitchen where quality matters.
- A genuine passion for fresh food and high standards.
- The ability to lead, motivate and develop a kitchen team.
- Good organisation and an understanding of kitchen costs, stock and GP.
- The resilience and energy to thrive during busy services.
Why The Watermill?
This is an opportunity to join Crafted Pubs, a collection of unique pubs that combine the individuality and warmth of an independent with the support and opportunities of Greene King. At The Watermill, you'll be joining a busy kitchen with a strong food focus, working alongside a team that genuinely cares about delivering great dishes for our guests. And with live-in accommodation available, it's a great opportunity for someone looking to take their next step in a beautiful part of Surrey.
Additional Information
We're all about rewarding our team's hard work, that's why…
- You'll receive a competitive salary, pension contribution as well as:
- The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
- Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
- Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
- Enhanced, family-friendly maternity and paternity policies.
- Menopause Friendly Employer.
- Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
- Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
- Wagestream – access your wage before payday for when life happens.
- Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…
CREATING PLACES WHERE PEOPLE FEEL WELCOME, SAFE AND THAT THEY BELONG
We aim to embed inclusion into every decision we make – across our people, customers, communities, suppliers, and operations. We want to create a culture where everyone feels welcome, valued, and able to thrive.
Sous Chef - Live In Available employer: Crafted Pubs
At The Foundry Bell, we pride ourselves on being an exceptional employer that values creativity and teamwork in a vibrant pub environment. Located in the heart of Wokingham, we offer our Head Chef the opportunity to lead a passionate kitchen team, with access to ongoing professional development and a supportive work culture that celebrates culinary excellence and community engagement. Join us for a rewarding career where your contributions will be recognised and celebrated in a welcoming atmosphere.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - Live In Available
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Crafted Pubs. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Crafted Pubs
Don't be shy about reaching out to Crafted Pubs directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef - Live In Available
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Crafted Pubs and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Crafted Pubs
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
