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- Tasks: Assist chefs in food prep and maintain a clean kitchen environment.
- Company: The Red Lion, a charming country pub with a vibrant atmosphere.
- Benefits: 50% off food, 20% off drinks, 28 days holiday, and training opportunities.
- Why this job: Join a passionate team and develop your culinary skills in a supportive environment.
- Qualifications: Kitchen experience, positive attitude, and a desire to grow.
- Other info: Great career progression in a small, friendly company.
The predicted salary is between 981 - 1207 £ per month.
We are looking for a passionate Commis Chef that is passionate about working in the kitchen and developing their skills to the next level.
What’s in it for me?
- Company incentives & perks
- 50% off food & 20% off drinks in all venues
- 28 days holiday
- Progression and training
- E-Learning with CPL
- Food hygiene and HACCP training
- Trail App & Surefoot to assist with development
- Great working environment with likeminded people
Situated in the heart of Chenies, just outside Chorleywood, The Red Lion is home to all who come across it. Located one hour from Kings Cross on the Metropolitan Line, or find us off of junction 18 on the M25. With a weekly rotating line of craft beers to choose from and an extensive selection of premium spirits, cask ales and distinguished wines, you will always have something new to discover. Our delightful seasonal menu features traditional pub classics, rich in local produce and finished with a contemporary touch. All of our dishes are freshly made to order by our wonderful team of chefs, who craft new and exciting plates every week. Let us not forget that no country pub is complete without a quaint outdoor seating area, with views of the Chilterns’ natural beauty all around you.
What will my role include?
- Assist Chefs with daily food preparation
- Assist with keeping the Kitchen clean and tidy - mopping, cleaning ovens, grills
- Assist with deliveries and orders
- Measuring up ingredients
- Ensuring all stations are clean
- Preparing meats and vegetables
Requirements?
- Enthusiastic about their work
- Kitchen experience
- Organised
- Positive attitude
- Committed to food & work
- Team player
- The desire to challenge themselves in a busy kitchen
- Works well under pressure
- Wants to progress and develop their career
- Loyal, honest & respectful
We are a small but growing company (three sites) with excellent progression opportunities for the right candidate. Due to the number of applicants, only shortlisted candidates will be contacted. Only Candidates eligible to work in the UK or have a valid UK work permit/visa will be considered for the above position including settlement status where applicable.
Commis Chef employer: Craft Locals
Contact Detail:
Craft Locals Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the kitchen vibe! If you can, pop by the venue and chat with the team. This shows your enthusiasm and gives you a feel for the environment. Plus, it’s a great way to make a memorable first impression!
✨Tip Number 2
Show off your skills! If you have any culinary creations or experiences, bring them up in conversation. Whether it’s a dish you love to make or a technique you’ve mastered, let’s highlight what makes you unique!
✨Tip Number 3
Be ready to demonstrate your passion for food! During interviews, share why you love working in the kitchen and how you want to grow. We’re looking for that spark, so let it shine through!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion: Let us see your enthusiasm for cooking! In your application, share why you love being in the kitchen and how you want to develop your skills. A genuine passion can really make you stand out.
Highlight Relevant Experience: Even if you're just starting out, mention any kitchen experience you have. Whether it's a part-time job or helping out at home, we want to know what you've done that relates to the role of a Commis Chef.
Be Organised and Clear: When writing your application, keep it tidy and easy to read. Use clear headings and bullet points where necessary. We appreciate a well-structured application that shows you’re organised!
Apply Through Our Website: Make sure to submit your application through our website. It’s the best way for us to receive your details and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Craft Locals
✨Know Your Ingredients
Familiarise yourself with the seasonal menu and local produce used in the dishes. Being able to discuss your favourite ingredients or dishes during the interview shows your passion for food and helps you connect with the interviewers.
✨Show Off Your Skills
Prepare to talk about your previous kitchen experience and any specific skills you have, like food preparation techniques or cleaning protocols. Highlighting your ability to work under pressure will demonstrate that you're ready for the fast-paced environment.
✨Be a Team Player
Emphasise your teamwork skills and how you contribute to a positive kitchen atmosphere. Share examples of how you've collaborated with others in past roles, as this is crucial in a busy kitchen setting.
✨Ask Questions
Prepare thoughtful questions about the role and the company culture. Inquiring about training opportunities or the team dynamics shows your enthusiasm for growth and commitment to becoming a valuable member of their kitchen team.
