Craft Locals is seeking a Chef de Partie to join our busy, food-led pub group at The Grand Junction Arms, near Tring. You’ll take ownership of a kitchen section, cook fresh seasonal dishes to spec, and help drive daily specials.
You’ll work closely with the Sous and Head Chef, maintain high standards of food safety, and contribute ideas for menus. The role offers development opportunities and a clear path toward Sous Chef as the operation grows.
#J-18808-Ljbffr
Chef de Partie – Seasonal Pub Kitchen | Tips & Growth employer: Craft Locals
Craft Locals in Rickmansworth is an exceptional employer that values creativity and teamwork, offering a vibrant work culture where chefs can thrive. With competitive pay, generous discounts, and ample holiday, employees are encouraged to grow their skills and advance their careers, particularly with the opportunity to progress from Chef de Partie to Sous Chef. The supportive environment and focus on fresh, seasonal cuisine make it a rewarding place for culinary professionals.
