Mitchells & Butlers is seeking a Junior Sous Chef to join our Premium Country Pubs portfolio. You will champion brand standards, cook to specification, and lead your kitchen section while supporting a cohesive team.
The role offers opportunities for leadership growth and is supported by management development and training opportunities. As part of a busy kitchen, you will help maintain high-quality service, manage stock and ordering, and contribute to a positive, efficient work environment
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Junior Sous Chef — Lead a Section & Grow Your Career employer: Cowper Arms
At the Cowper Arms, we pride ourselves on being an exceptional employer, offering a vibrant work culture where every team member is valued and supported. With flexible shifts, generous discounts across our brands, and opportunities for personal growth through training, we ensure that our staff can thrive both professionally and personally. Join us in a stunning location where you can enjoy a rewarding career in hospitality while making lasting memories with your colleagues and guests alike.
