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- Tasks: Lead and develop a team to deliver exceptional dining experiences for guests.
- Company: Join a prestigious hotel known for its legendary service and vibrant culture.
- Benefits: Enjoy fantastic bonuses, discounts, and complimentary stays at luxury hotels.
- Other info: Opportunities for training, development, and career growth await you.
- Why this job: Become a legend in the hospitality industry while honing your leadership skills.
- Qualifications: Experience in fine dining and strong communication skills are essential.
The predicted salary is between 36000 - 60000 £ per year.
We care about your career and are known for having the absolute best people in the industry. When you join us as a Food & Beverage Service Manager in The Barn at Coworth Park, you start a unique opportunity to become celebrated as the very best in your field. You will learn not only from your fellow Legends, but also through our award-winning learning academy, so that you can achieve the highest standards of craft, service, and leadership and become a legend in your own story.
What you’ll get:
- Fantastic employee bonus and excellent service charge
- Complimentary stays including breakfast across the Dorchester Collection Hotels
- 50% F&B discount at selected bars and restaurants within the Dorchester Collection
- Vibrant social events that bring employees together including summer party and winter ball
- Amazing benefits such as discounts in various high street and online shops, seasonal ticket loan, rental deposit scheme and competitive private pension scheme
- Apprenticeship, training and development opportunities
- £1000 bonus when you recommend a friend
- Access to immediate well-being advice, because we care about our employees
What you’ll do:
You’ll love what you do and take pride in delighting our colleagues and our guests. You will be responsible for guiding, training and developing the Waiters and Head Waiters during their day. This will include getting ready with the briefings, leading a section and taking orders, all to ensure our guests receive nothing but the best experience. You’ll be confident in duties such as opening/closing the restaurant, cashing up, reporting and supporting the Restaurant Manager with some administration tasks from time to time. You’ll also show flexibility and creativity in dealing with guests’ special requests or any challenges that may arise during the day.
The items shared are the essence of a day in the life of a Food & Beverage Service Manager in The Barn at Coworth Park, but we’ll make sure you are provided with specifics on how we care for our hotel.
What you’ll bring:
Previous experience in a fine dining restaurant. Our values of passion, personality, respect, working together and creativity guide us each and every day. As a Food & Beverage Service Manager, you’ll have the opportunity to bring these to life and continue to create our legacy. Communication is what keeps our departments running perfectly. You will have great communication skills with a strong customer service ethic. English is the primary language used in our hotel. You will comfortably communicate in this language.
Food and Beverage Service Manager in Reading employer: Coworth Park
Contact Detail:
Coworth Park Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food and Beverage Service Manager in Reading
✨Tip Number 1
Network like a pro! Reach out to your connections in the food and beverage industry. Attend events, join relevant groups, and don’t be shy about asking for introductions. We all know someone who knows someone, and that could be your ticket to landing that Food & Beverage Service Manager role!
✨Tip Number 2
Show off your personality! When you get the chance to meet potential employers, let your passion for hospitality shine through. Share stories of your experiences and how you've delighted guests in the past. Remember, they’re looking for someone who embodies their values of Passion, Personality, and Creativity.
✨Tip Number 3
Prepare for those interviews! Research the company and its culture, especially the Barn at Coworth Park. Think about how your previous experience aligns with their values and be ready to discuss specific examples. We want you to feel confident and ready to impress!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of our team. Don’t forget to follow up after applying; a little persistence can go a long way in this industry!
We think you need these skills to ace Food and Beverage Service Manager in Reading
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for the food and beverage industry shine through. We want to see your enthusiasm for creating memorable experiences for guests, so share any relevant stories or achievements that highlight your love for this field.
Tailor Your CV: Make sure your CV is tailored specifically for the Food & Beverage Service Manager role. Highlight your previous experience in fine dining and any leadership roles you've held. We appreciate candidates who take the time to align their skills with what we’re looking for.
Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon. We value good communication skills, so make sure your writing reflects that. A well-structured application will catch our eye!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our team at The Barn at Coworth Park.
How to prepare for a job interview at Coworth Park
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the menu and any special offerings at The Barn. This shows your passion for the role and helps you answer questions about how you would handle guest requests or recommend dishes.
✨Showcase Your Leadership Skills
As a Food & Beverage Service Manager, you'll be guiding and training staff. Prepare examples from your past experiences where you've successfully led a team or resolved conflicts. This will demonstrate your ability to inspire and manage others.
✨Emphasise Your Customer Service Ethic
Be ready to discuss how you’ve gone above and beyond for guests in previous roles. Share specific stories that highlight your commitment to exceptional service, as this aligns perfectly with the values of the company.
✨Prepare for Scenario Questions
Expect to be asked how you would handle specific situations, like a guest complaint or a busy service period. Think through potential scenarios and your responses ahead of time, showcasing your creativity and problem-solving skills.