At a Glance
- Tasks: Lead a vibrant team to create unforgettable dining experiences at The Cinnamon Collection.
- Company: Join an innovative Indian restaurant group committed to excellence and guest satisfaction.
- Benefits: Enjoy flexible working, performance bonuses, and tailored career development opportunities.
- Other info: Grow your career in a supportive environment with a focus on personal and professional development.
- Why this job: Be the face of a dynamic restaurant and inspire others with your passion for hospitality.
- Qualifications: Natural leadership skills and a genuine love for creating memorable guest experiences.
The predicted salary is between 30285 - 37015 £ per year.
Join The Cinnamon Collection and become a key player in one of the most innovative and contemporary Indian restaurant groups in the country. At The Cinnamon Collection, we don’t just serve food; we create unforgettable dining experiences that turn guests into lifelong friends. We’re looking for a passionate and dynamic leader who’s ready to take the next step in their career and make their mark in the world of fine Indian cuisine.
Boparan Restaurant Group (BRG) is a growing hospitality group committed to striving to become the Best Restaurant Group in everything we do. We’re obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment.
At BRG, we live by our core values:
- Honest – Acting with integrity in everything we do.
- Hardworking – Giving our best, every day.
- Hungry – Always striving for growth and excellence.
- Heart – Caring deeply about our people, our guests, and our communities.
Why You Should Join Us: Imagine working in a place where your love for hospitality meets the vibrant flavours of India. As an Assistant Manager, you'll be at the heart of our mission to deliver not just meals, but moments. You'll lead a team that’s as dedicated to excellence as you are, and together, you’ll elevate every service to a memorable experience.
Your Role:
- Be the Face of Cinnamon: As an Assistant Manager, you’re not just part of the team—you’re the face of the restaurant. You’ll set the tone, lead by example, and ensure that every guest leaves with a smile and a story to tell.
- Lead with Passion: Inspire, motivate, and coach your team to deliver the exceptional service and quality that The Cinnamon Collection is known for.
- Drive Excellence: With a sharp eye for detail and a deep understanding of Health & Safety and Food Safety practices, you’ll ensure that everything runs smoothly behind the scenes, while front-of-house is nothing short of spectacular.
- Ignite Growth: Your commercial acumen will be key in driving the business forward. You’ll spot opportunities, make smart decisions, and contribute to our continued success.
What Makes You Our Perfect Fit:
- Natural Leader: You’re a born leader, with the charisma and enthusiasm that draws people in. You don’t just manage—you inspire.
- Hospitality Maven: You have a genuine love for making people happy, and it shows.
- Multi-tasking Maestro: In a fast-paced environment, you thrive. You’re organised, efficient, and always know how to prioritise.
- Curious & Adaptable: You’re eager to learn, open to change, and always looking for new ways to enhance the guest experience.
The Perks:
- Grow with Us: From day one, we invest in your development. With tailored training and clear pathways for progression, your journey from Assistant Manager to General Manager—or even Operations Manager—starts here.
- Rewards That Matter: Enjoy a performance-based bonus scheme, exclusive discounts on dining with us, and access to savings at thousands of retailers through our BRG Spark App.
- Well-being at Your Fingertips: From advanced pay access with Wage stream to comprehensive healthcare support and free financial advice, we take care of our team like family.
- Flexible Working: We know life is full of surprises, so we offer flexible working opportunities to help you balance it all.
Ready to Create Something Extraordinary? At The Cinnamon Collection, we’re not just offering a job—we’re offering a career filled with flavour, creativity, and growth. If you’re ready to lead with passion and make every day deliciously different, we’d love to hear from you.
Assistant Manager employer: Covent Garden
At The Cinnamon Collection, we pride ourselves on creating unforgettable dining experiences while fostering a vibrant and supportive work culture. As a Front of House Team Member, you'll enjoy tailored training and clear pathways for career progression, alongside benefits like performance-based bonuses and flexible working opportunities. Join our passionate team and be part of a company that truly values its employees and their growth.
StudySmarter Expert Advice🤫
We think this is how you could land Assistant Manager
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Covent Garden. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Covent Garden
Don't be shy about reaching out to Covent Garden directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Assistant Manager
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Covent Garden and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Covent Garden
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
