At a Glance
- Tasks: Lead the kitchen team, prepare delicious meals, and ensure top-notch food standards.
- Company: Seal Bay Resort, a vibrant beachfront holiday destination in Selsey.
- Benefits: Live-in options, competitive pay, and a fun, team-oriented work environment.
- Other info: Opportunity to grow in a dynamic hospitality setting.
- Why this job: Join a lively team and create unforgettable dining experiences for guests.
- Qualifications: Experience in fast-paced kitchens and a passion for high-quality cooking.
The predicted salary is between 25000 - 30000 £ per year.
Seal Bay Resort, part of the Cove UK family, is a vibrant beachfront holiday destination in Selsey, West Sussex. We offer an exciting mix of caravans, lodges, glamping, camping and holiday houses, alongside a fantastic range of entertainment, activities and food & drink venues that keep our guests coming back year after year. Life at Seal Bay is all about fun, teamwork and creating unforgettable moments. As part of our Retail Team, you’ll enjoy a lively, customer-focused role where every day brings something new. You’ll play a key part in delivering brilliant service, sharing holiday smiles, and helping our guests make memories that last a lifetime.
Key Responsibilities:
- Role model the company values and behaviours at all times: Hospitality, Passion, Trustworthiness, Excellence, Stewardship, Kindness
- Reporting into the Head Chef, you will have experience of working in a high-volume, fast-paced business
- In the absence of the Head Chef, you will take on the responsibility of running the kitchen
- Work with the Head Chef and all team members to ensure smooth running of work area
- Carry out checks for allergies and advise on suitable products
- Ensure the highest standards of hygiene and cleanliness for safe food preparation
- Provide a safe and secure environment by adhering to the company Health & Safety and food safety policies ensuring all areas are compliant with audit requirements
- Delivery of exceptional food standards as outlined in the menu specifications
- Preparing ingredients, cooking meals and plating dishes as required throughout your shift according to guests’ requirements
- Assisting the Head Chef in keeping the kitchen, stores and ancillary departments running smoothly during service
Experience/Skills Required:
- We are looking for an experienced Sous Chef who has previously worked in a fast-paced, high-volume environment
- Excellent communication skills, be self-motivated and organised
- Have a passion for cooking to a high consistent standard
- Have the ability to provide excellent customer service
- We are looking for someone who is a team player, has a "can do" attitude, but most importantly, is passionate about hospitality
Smokey's Kitchen Sous Chef Full Time Live In Available in Selsey employer: Cove
As a Supervisor at our vibrant pub, you will thrive in a dynamic work environment that values teamwork and customer satisfaction. We offer competitive benefits, ongoing training opportunities, and a culture that encourages personal and professional growth, all while being part of a community-focused establishment that prides itself on delivering exceptional service. Join us to make a meaningful impact in a role that not only supports your career development but also fosters a fun and engaging atmosphere for both staff and patrons.
