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- Tasks: Create delicious dishes in a vibrant beachfront bar & kitchen.
- Company: Seal Bay Resort, part of the Cove UK family, offers a fun and friendly work environment.
- Benefits: Enjoy 25% off food, free gym access, and epic team parties.
- Why this job: Join a passionate team and make unforgettable memories for guests.
- Qualifications: Previous chef experience and a positive, team-oriented attitude.
- Other info: Live-in options available; flexible hours with seasonal contracts.
The predicted salary is between 981 - 1207 £ per month.
Seal Bay Resort is part of the Cove UK family, a coastal holiday park based right on the beach in the seaside town of Selsey, on the South Coast of England. We are a passionate, customer-centric business and our goal is to consistently deliver hospitality with excellence, as well as creating a safe, friendly and innovative environment for our guests to enjoy and employees to work in.
Life at Seal Bay is all about fun, teamwork and creating unforgettable moments. As part of our Retail Team, you’ll enjoy a lively, customer-focused role where every day brings something new. You’ll play a key part in delivering brilliant service, sharing holiday smiles, and helping our guests make memories that last a lifetime.
Key Responsibilities
- Reporting into the Head Chef / Sous Chef
- Role model the company values and behaviours at all times: Hospitality, Passion, Trustworthiness, Excellence, Stewardship, Kindness
- You will need a passion for producing food to the highest standard
- The ability to follow food specifications
- To work adhering to all Food Safety and Policy Standards
- Be motivated to ensure our food and hygiene standards are consistently high
- Assisting in the preparation of menu dishes
- Maintaining high standards of hygiene
- Measuring dish ingredients and portion sizes accurately
- Deal with deliveries and stock rotation
Experience/Skills Required
- Chef experience
- Experience working in a fast-paced, high-volume environment
- Has a “can do” attitude
- Enjoy being part of a team
Seasonal Role, must be able to work weekends, holidays and some evenings. Live in available with this role - Contract end dates vary between 7th September & 2nd November 2026.
Why You’ll Love Being Part of the Team
- 25% off food & drink across the resort
- An amazing team community – friendly, supportive and fun
- Free use of our swimming pools
- Free gym membership
- Epic team parties & socials
- Great incentives and rewards
- Enjoy our LIVE entertainment – including wrestling, pantos, top bands and headline acts
- Employee discounts across the resort
- Health & wellbeing programme to support you on and off the job
- Referral programme – bring your friends and get rewarded
If you think the perfect candidate is you, then we’d absolutely love to hear from you!
Team benefits:
- Employee assistance programme
- Team recognition programme
- 25% off food & drink while on all Cove UK parks
- Generous team discount on Holidays to Cove UK parks
- Free use of swimming pools and gyms on all Cove UK parks
- Long service awards and value recognition
A Bar & Kitchen Chef - Live In Available in Selsey employer: Cove Communities Management Limited
Contact Detail:
Cove Communities Management Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land A Bar & Kitchen Chef - Live In Available in Selsey
✨Tip Number 1
Get to know the company! Before your interview, check out Seal Bay Resort's vibe and values. This way, you can show off how your passion for hospitality aligns with their mission to create unforgettable moments for guests.
✨Tip Number 2
Practice makes perfect! Run through common chef interview questions with a mate or in front of the mirror. Highlight your experience in fast-paced environments and your 'can do' attitude to impress them.
✨Tip Number 3
Show your culinary skills! If possible, bring along a dish you've prepared that showcases your ability to follow food specifications and maintain high hygiene standards. It’s a tasty way to stand out!
✨Tip Number 4
Apply through our website! We love seeing applications directly from candidates who are excited about joining our team. Plus, it shows you're keen on being part of the Seal Bay family!
We think you need these skills to ace A Bar & Kitchen Chef - Live In Available in Selsey
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let us see your love for cooking shine through! Share any experiences or dishes that really get you excited about being a chef. We want to know what makes you tick in the kitchen!
Highlight Teamwork Skills: Since we’re all about fun and teamwork at Seal Bay, make sure to mention any past experiences where you’ve worked well with others. Whether it’s in a busy kitchen or another role, we want to see how you contribute to a positive team environment.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for our team!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Cove Communities Management Limited
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes you’ll be preparing. Being able to discuss your favourite ingredients and how you use them in your cooking will show your passion and expertise.
✨Show Off Your Team Spirit
Since teamwork is key at Seal Bay Resort, be ready to share examples of how you've worked well in a team before. Highlighting your collaborative skills will demonstrate that you’re a great fit for their vibrant environment.
✨Emphasise Your Hygiene Standards
Make sure to talk about your experience with food safety and hygiene practices. This role requires high standards, so showing that you prioritise cleanliness and safety will set you apart from other candidates.
✨Bring Your 'Can Do' Attitude
Prepare to discuss how you handle challenges in a fast-paced kitchen. Sharing specific examples of your 'can do' attitude will resonate well with the interviewers and align with their company values.
