At a Glance
- Tasks: Lead a talented kitchen team and create innovative dishes using fresh, local ingredients.
- Company: Exciting new hotel with a unique rooftop restaurant and bar experience.
- Benefits: Competitive salary, flexible hours, and opportunities for culinary creativity.
- Other info: Be part of a dynamic environment next to the Exeter Chiefs Rugby Stadium.
- Why this job: Join a vibrant team in a trendy venue and showcase your culinary skills.
- Qualifications: Proven experience as a Head Chef and a passion for high-quality cuisine.
The predicted salary is between 30000 - 40000 £ per year.
The Courtyard by Marriott hotel Sandy Park, Exeter is a hotel which opened in 2022 and is uniquely positioned next to the Exeter Chiefs Rugby Stadium with 250 bedrooms. Whether you are a rugby fan or not, this is a destination for talent spotting.
A completely unique rooftop restaurant & bar venue offering locally sourced fresh produce in Exeter.
Head Chef - M Restaurants in Exeter employer: Courtyard Exeter Sandy Park
M Restaurants offers an exceptional work environment for culinary professionals, with a focus on creativity and innovation in a stunning rooftop venue. Located next to the Exeter Chiefs Rugby Stadium, employees benefit from a vibrant atmosphere and opportunities for growth within a modern hotel setting that prioritises locally sourced ingredients and sustainability. Join a passionate team dedicated to delivering memorable dining experiences while enjoying a supportive culture that fosters personal and professional development.
Contact Details:
Courtyard Exeter Sandy Park Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef - M Restaurants in Exeter
✨Tip Number 1
Network like a pro! Connect with people in the hospitality industry, especially those who work at M Restaurants or similar venues. A friendly chat can open doors that a CV just can't.
✨Tip Number 2
Show off your culinary skills! If you get the chance, bring a dish to share or even offer to do a trial shift. This gives you a chance to showcase your talent and fit within the team.
✨Tip Number 3
Research the brand! Understand M Restaurants' ethos and menu style. When you know what they stand for, you can tailor your approach and show them you're the perfect fit.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to reach out directly.
We think you need these skills to ace Head Chef - M Restaurants in Exeter
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us see your love for cooking and creativity in the kitchen. Share your culinary journey and what inspires you to create amazing dishes.
Tailor Your CV:Make sure your CV highlights relevant experience that aligns with the Head Chef role. We want to see how your skills can contribute to our unique rooftop restaurant and bar.
Be Authentic:Don’t be afraid to show your personality in your application. We’re looking for someone who fits our vibrant culture, so let your true self shine through!
Apply Through Our Website:For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to review your application and get to know you better.
How to prepare for a job interview at Courtyard Exeter Sandy Park
✨Know Your Ingredients
Familiarise yourself with the locally sourced produce that M Restaurants prides itself on. Be ready to discuss how you would incorporate these ingredients into your menu and showcase your creativity.
✨Showcase Your Leadership Style
As a Head Chef, you'll be leading a team. Prepare examples of how you've successfully managed kitchen staff in the past, resolved conflicts, and maintained high standards under pressure.
✨Understand the Brand
Research M Restaurants and their unique offerings. Be prepared to explain how your vision aligns with their brand and how you can contribute to their reputation for excellence.
✨Prepare for Practical Questions
Expect questions about your cooking techniques, menu planning, and food safety practices. Think of specific scenarios where you’ve had to adapt or innovate in the kitchen, and be ready to share those experiences.
