Sous chef restaurant and bar in Devon, Exeter

Sous chef restaurant and bar in Devon, Exeter

Exeter +1 Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Courtyard Exeter Sandy Park

At a Glance

  • Tasks: Assist the head chef in creating delicious dishes and managing kitchen operations.
  • Company: The Courtyard by Marriott, a vibrant hotel next to Exeter Chiefs Rugby Stadium.
  • Benefits: Competitive pay, flexible hours, and opportunities for culinary growth.
  • Other info: Be part of an exciting new venue with a focus on fresh, local produce.
  • Why this job: Join a unique rooftop restaurant and showcase your culinary skills in a lively environment.
  • Qualifications: Experience in a kitchen and a passion for food and teamwork.

The predicted salary is between 25000 - 30000 £ per year.

The Courtyard by Marriott hotel Sandy Park, Exeter is a hotel which opened in 2022 and is uniquely positioned next to the Exeter Chiefs Rugby Stadium with 250 bedrooms. Whether you are a rugby fan or not, this is a destination for talent spotting. A completely unique rooftop restaurant & bar venue offering locally sourced fresh produce in Exeter.

Locations

ExeterDevon

Sous chef restaurant and bar in Devon, Exeter employer: Courtyard Exeter Sandy Park

The Courtyard by Marriott hotel in Sandy Park, Exeter, is an exceptional employer that offers a vibrant work culture and a unique opportunity to be part of a dynamic team in a stunning rooftop restaurant and bar setting. With a focus on locally sourced fresh produce, employees are encouraged to grow their culinary skills while enjoying the excitement of being located next to the Exeter Chiefs Rugby Stadium. The hotel promotes professional development and provides a supportive environment for all staff, making it an ideal place for those seeking meaningful and rewarding employment.

Courtyard Exeter Sandy Park

Contact Details:

Courtyard Exeter Sandy Park Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous chef restaurant and bar in Devon, Exeter

Tip Number 1

Get to know the venue! Before your interview, check out The Courtyard by Marriott and its rooftop restaurant. Familiarising yourself with their menu and vibe will show your genuine interest and help you stand out.

Tip Number 2

Network like a pro! Connect with current or former staff on LinkedIn. A friendly chat can give us insider info about the team culture and what they’re really looking for in a sous chef.

Tip Number 3

Show off your skills! If you get the chance, bring a dish or two that showcases your culinary style. It’s a tasty way to demonstrate your creativity and passion for fresh, locally sourced produce.

Tip Number 4

Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows you’re serious about joining our team at The Courtyard by Marriott.

We think you need these skills to ace Sous chef restaurant and bar in Devon, Exeter

Culinary Skills
Menu Development
Food Safety Standards
Team Leadership
Time Management
Creativity
Communication Skills

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let us know why you love cooking and what inspires you in the kitchen. We want to see your enthusiasm for using fresh, locally sourced produce!

Tailor Your CV:Make sure your CV highlights relevant experience that matches the sous chef role. Focus on your skills in managing a kitchen, working with teams, and any unique dishes you've created that could fit our rooftop restaurant vibe.

Be Authentic:We appreciate genuine applications! Don’t be afraid to show your personality in your cover letter. Share your culinary journey and what makes you a great fit for our team at The Courtyard by Marriott.

Apply Through Our Website:To make sure your application gets to us directly, please apply through our website. It’s the best way for us to review your details and get back to you quickly!

How to prepare for a job interview at Courtyard Exeter Sandy Park

Know Your Ingredients

Familiarise yourself with the locally sourced produce that The Courtyard by Marriott uses. Be ready to discuss how you can incorporate these ingredients into creative dishes, showcasing your culinary skills and understanding of seasonal cooking.

Show Your Passion for Hospitality

Express your enthusiasm for working in a vibrant restaurant and bar environment. Share experiences where you've gone above and beyond for guests, as this will demonstrate your commitment to providing exceptional service.

Be Ready for Practical Questions

Prepare for scenario-based questions that test your problem-solving skills in a kitchen setting. Think about how you would handle busy service periods or resolve conflicts within the team, as this will highlight your ability to thrive under pressure.

Research the Venue

Take some time to learn about The Courtyard by Marriott and its unique offerings, especially the rooftop restaurant and bar. Being knowledgeable about the venue will show your genuine interest and help you connect your skills to their specific needs.