Chef De Partie

Chef De Partie

Full-Time 18540 - 21660 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Run your own section in a vibrant kitchen and create amazing dishes.
  • Company: Join a passionate team in a dynamic culinary environment.
  • Benefits: Enjoy a competitive salary and a permanent full-time contract.
  • Why this job: Perfect for creative chefs looking to showcase their skills and passion.
  • Qualifications: Experience in a kitchen and a love for cooking are essential.
  • Other info: Be part of a talented team with opportunities for growth.

The predicted salary is between 18540 - 21660 £ per year.

We are looking for self-motivated, proactive and passionate Chef De Partie to join our Truly Talented kitchen team! The role of the Chef De Partie is to successfully run a section as a part of the kitchen brigade.

What we offer:

  • £30,900 per annum
  • Permanent, full-time contract (40hrs per week)

Our ideal candidate:

We want to hear from inspired chefs who love creating amazing dishes.

Chef De Partie employer: Courtyard by Marriott London City Airport

Join our dynamic kitchen team as a Chef De Partie, where your culinary creativity will be celebrated and nurtured. We offer a competitive salary of £30,900 per annum, a permanent full-time contract, and a vibrant work culture that encourages personal growth and collaboration. Located in a thriving area, our establishment provides unique opportunities for professional development and the chance to be part of a passionate team dedicated to delivering exceptional dining experiences.
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Contact Detail:

Courtyard by Marriott London City Airport Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef De Partie

✨Tip Number 1

Get to know the kitchen team before your interview! If you can, visit the restaurant and chat with the chefs. This shows your passion and gives you a feel for the vibe of the place.

✨Tip Number 2

Show off your skills! Bring a portfolio of your best dishes or even a video of you in action. We love seeing creativity and passion in the kitchen, so let that shine through!

✨Tip Number 3

Be ready to talk about your experience running a section. We want to hear how you handle pressure and work as part of a team. Share specific examples that highlight your strengths!

✨Tip Number 4

Apply through our website! It’s the quickest way to get your application in front of us. Plus, it shows you’re serious about joining our Truly Talented kitchen team!

We think you need these skills to ace Chef De Partie

Self-Motivation
Proactivity
Passion for Cooking
Section Management
Teamwork
Creativity
Time Management
Attention to Detail
Culinary Skills
Food Safety Knowledge
Menu Planning
Communication Skills
Adaptability

Some tips for your application 🫡

Show Your Passion: When writing your application, let your passion for cooking shine through! Share what inspires you in the kitchen and how you create amazing dishes. We want to see your personality and enthusiasm for the role.

Tailor Your CV: Make sure your CV is tailored to the Chef De Partie role. Highlight relevant experience and skills that match the job description. We love seeing how your background aligns with our kitchen team's needs!

Craft a Compelling Cover Letter: Your cover letter is your chance to tell us why you're the perfect fit for our team. Be specific about your achievements and how they relate to running a section in the kitchen. Keep it engaging and personal!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Don’t miss out on this opportunity!

How to prepare for a job interview at Courtyard by Marriott London City Airport

✨Know Your Culinary Skills

Make sure you brush up on your culinary techniques and be ready to discuss your experience in running a section. Be prepared to share specific examples of dishes you've created or challenges you've overcome in the kitchen.

✨Show Your Passion for Food

During the interview, let your passion for cooking shine through. Talk about what inspires you in the kitchen and how you keep up with food trends. This will show that you're not just looking for a job, but that you genuinely love what you do.

✨Ask Insightful Questions

Prepare some thoughtful questions about the kitchen team and the restaurant's culinary vision. This shows that you're interested in being part of their team and helps you gauge if it's the right fit for you.

✨Demonstrate Team Spirit

As a Chef De Partie, teamwork is crucial. Share examples of how you've collaborated with others in the kitchen. Highlight your ability to communicate effectively and support your colleagues, as this will resonate well with the interviewers.

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