Countess of Chester Hospital NHS Foundation Trust is seeking a part-time chef to support the Deputy Head of Catering, working 22.5 hours per week. You will prepare, cook and serve meals for patients, staff and visitors, ensuring high standards of food hygiene and service.
You will follow HACCP, maintain due-diligence records, help with ordering and stock control, and contribute to training kitchen staff while upholding the Trust's commitment to safe, quality catering across three locations.
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Part-Time Hospital Chef: Crafting Quality Patient Meals in Chester employer: Countess of Chester Hospital
At Countess of Chester Hospital NHS Foundation Trust, we pride ourselves on fostering a supportive and inclusive work environment where every staff member is valued. Our commitment to continuous improvement and flexible working practices ensures that employees can achieve a positive work-life balance while contributing to our mission of delivering excellence in healthcare. With opportunities for professional growth and a culture that champions diversity, we invite you to join us in making a meaningful impact in our community.
Contact Details:
Countess of Chester Hospital Recruitment Team
