Assistant Food and Beverage Manager in Knutsford
Assistant Food and Beverage Manager

Assistant Food and Beverage Manager in Knutsford

Knutsford Full-Time 28800 - 43200 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Oversee food and beverage operations, ensuring exceptional service and attention to detail.
  • Company: Join the vibrant team at Cottons Hotel & Spa, a 4-star destination.
  • Benefits: Competitive salary, career growth, and a chance to work in a prestigious environment.
  • Why this job: Elevate your hospitality career while making guests' experiences unforgettable.
  • Qualifications: Experience in food and beverage management and a passion for customer service.
  • Other info: Be part of an award-winning restaurant team in a dynamic hotel setting.

The predicted salary is between 28800 - 43200 £ per year.

Are you ready to take the next step in your hospitality career? Join our dynamic team at Cottons Hotel & Spa, a 4-star hotel renowned for exceptional service and our award-winning one-rosette restaurant.

We're looking for an Assistant Food & Beverage Manager to join our team and help oversee all F&B operations across our hotel. From breakfast service to banqueting dinners, you'll ensure every detail is attended to.

Assistant Food and Beverage Manager in Knutsford employer: Cottons Hotel & Spa

At Cottons Hotel & Spa, we pride ourselves on fostering a vibrant and inclusive work culture that values exceptional service and teamwork. As an Assistant Food and Beverage Manager, you'll benefit from ongoing professional development opportunities, competitive remuneration, and the chance to work in a stunning 4-star environment that prioritises employee well-being and growth. Join us to be part of a dedicated team where your contributions are recognised and rewarded, making every day a meaningful experience.
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Contact Detail:

Cottons Hotel & Spa Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Assistant Food and Beverage Manager in Knutsford

✨Tip Number 1

Network like a pro! Reach out to people in the hospitality industry, especially those who work at Cottons Hotel & Spa. A friendly chat can open doors and give you insider info about the role.

✨Tip Number 2

Show off your personality during interviews! We want to see how you’d fit into our team. Be yourself, share your passion for food and beverage, and let your enthusiasm shine through.

✨Tip Number 3

Prepare for situational questions! Think about how you’d handle various scenarios in F&B operations. We love candidates who can think on their feet and come up with creative solutions.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining our amazing team at Cottons.

We think you need these skills to ace Assistant Food and Beverage Manager in Knutsford

Hospitality Management
Food and Beverage Operations
Customer Service
Team Leadership
Attention to Detail
Event Planning
Budget Management
Communication Skills
Problem-Solving Skills
Time Management
Quality Control
Staff Training
Multitasking
Adaptability

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through. We want to see your enthusiasm for food and beverage management, so share any relevant experiences that highlight your passion!

Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Assistant Food & Beverage Manager role. We’re looking for specific skills and experiences, so align your application with what we’ve mentioned in the job description.

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid jargon and make sure your key achievements stand out. This will help us quickly see why you’d be a great fit for our team!

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!

How to prepare for a job interview at Cottons Hotel & Spa

✨Know Your Menu

Familiarise yourself with the restaurant's menu and any special dishes they offer. Being able to discuss specific items and suggest pairings shows your passion for food and beverage, which is crucial for the role.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully managed teams or resolved conflicts in previous roles. Highlighting your leadership experience will demonstrate that you're ready to take on the responsibilities of an Assistant Manager.

✨Understand the Guest Experience

Research what makes Cottons Hotel & Spa unique in terms of guest service. Be ready to discuss how you would enhance the dining experience and ensure customer satisfaction, as this is key in the hospitality industry.

✨Ask Insightful Questions

Prepare thoughtful questions about the hotel's F&B operations, such as their approach to sustainability or how they handle peak service times. This shows your genuine interest in the role and helps you assess if it's the right fit for you.

Assistant Food and Beverage Manager in Knutsford
Cottons Hotel & Spa
Location: Knutsford
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  • Assistant Food and Beverage Manager in Knutsford

    Knutsford
    Full-Time
    28800 - 43200 £ / year (est.)
  • C

    Cottons Hotel & Spa

    50-100
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