At a Glance
- Tasks: Prepare fresh, seasonal dishes and collaborate with a talented kitchen team.
- Company: Cotswold Inns & Hotels, known for unforgettable experiences in stunning locations.
- Benefits: 25% discount on food and drink, tips paid weekly, and discounted hotel stays.
- Other info: Explore diverse career paths and enjoy continuous learning opportunities.
- Why this job: Join a supportive team and grow your culinary skills in a vibrant environment.
- Qualifications: Passion for fresh produce and a positive attitude in a fast-paced kitchen.
The predicted salary is between 25000 - 30000 £ per year.
At Cotswold Inns & Hotels, we pride ourselves on creating unforgettable experiences in some of the most beautiful locations in the Cotswold's. Whether it's a wedding reception, board meeting, holiday of a lifetime, or a Christmas feast, we believe in delivering warm hospitality and exceptional service with a personal touch every single day. The teams in our collection of characterful hotels thrive on individuality, integrity, and a deep connection to our communities. With Fuller's values at our core - doing things the right way, being part of the family, celebrating individuality, and always asking what's next? - we invite you to bring your true self and grow with us in a place where tradition and personality are both treasured.
The Bear on Rodborough Common is nestled amongst the rambling hills of beautiful National Trust land. Popular with ramblers, dog walkers and golfers, expect a busy bar and accommodation with 46 rooms on site.
What we can offer you:
- An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
- Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
- Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
- 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
- A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
- Discounted hotel stays at hotels in the Fuller's Family.
- Access to 'My Fuller's' - our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
- Healthcare Cash Plan - after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
- Full induction and training.
- The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won't always need to wait until payday.
What we look for in a Chef de Partie:
- Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
- Support and work alongside talented chefs.
- Interest in learning new cooking techniques and putting ideas into dishes.
- An excellent team player with a positive attitude.
- Happy to work in a fast-paced environment.
- Passion for fresh produce.
Chef de Partie - Rodborough Common in Gloucester employer: Cotswolds Inns & Hotels
At Cotswold Inns & Hotels, we are dedicated to fostering a supportive and collaborative work environment where individuality is celebrated and personal growth is encouraged. As a Chef de Partie at The Bear on Rodborough Common, you will not only enjoy the stunning surroundings of the Cotswolds but also benefit from a variety of career paths, continuous learning opportunities, and generous employee discounts, all while being part of a family-oriented team that values integrity and exceptional service.
Contact Details:
Cotswolds Inns & Hotels Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Rodborough Common in Gloucester
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on the chefs and staff at Cotswold Inns & Hotels. Mentioning their work or style can show you’re genuinely interested and ready to fit in with their vibe.
✨Tip Number 2
Show off your skills! Bring a portfolio of your best dishes or even a few photos of your culinary creations. This gives you a chance to showcase your passion for fresh produce and your creativity in the kitchen.
✨Tip Number 3
Be ready to chat about your experiences! Think of specific examples where you’ve worked in a fast-paced environment or collaborated with a team. This will help demonstrate that you’re the perfect fit for the role.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on being part of the Fuller's family right from the start!
We think you need these skills to ace Chef de Partie - Rodborough Common in Gloucester
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for fresh produce and cooking shine through. Share any experiences or dishes that highlight your passion for using seasonal, local ingredients.
Be Yourself:We want to know the real you! Don’t be afraid to show your personality in your application. Highlight what makes you unique and how you can contribute to our team’s individuality and integrity.
Highlight Teamwork Skills:As a Chef de Partie, being a great team player is key. Make sure to mention any past experiences where you’ve worked collaboratively with others in a kitchen or similar environment.
Apply Through Our Website:To make sure your application gets to us directly, apply through our website. It’s the best way to ensure we see your application and get you one step closer to joining our family at Cotswold Inns & Hotels!
How to prepare for a job interview at Cotswolds Inns & Hotels
✨Know Your Ingredients
Familiarise yourself with seasonal and local ingredients that are popular in the Cotswolds. Be ready to discuss how you would incorporate these into your dishes, showcasing your passion for fresh produce.
✨Show Off Your Team Spirit
As a Chef de Partie, teamwork is crucial. Prepare examples of how you've successfully collaborated with others in the kitchen. Highlight your positive attitude and willingness to support your fellow chefs.
✨Master Cooking Techniques
Brush up on various cooking techniques that are relevant to the role. Be prepared to discuss any new methods you've learned recently and how you can apply them to create unique dishes.
✨Embrace the Fast-Paced Environment
Cotswold Inns & Hotels thrive on busy service periods. Share your experiences working in high-pressure situations and how you maintain quality and composure while delivering exceptional service.
