Pub & Hotel Chef de Partie in Cirencester

Pub & Hotel Chef de Partie in Cirencester

Cirencester Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Cotswolds Inns & Hotels

At a Glance

  • Tasks: Prepare fresh, seasonal dishes and contribute to a vibrant kitchen team.
  • Company: Cotswold Inns & Hotels, known for unforgettable experiences and warm hospitality.
  • Benefits: 25% discount on food, tips paid weekly, discounted hotel stays, and healthcare cash plan.
  • Other info: Opportunities for personal growth and access to exclusive discounts and benefits.
  • Why this job: Join a passionate team and create memorable dining experiences in stunning locations.
  • Qualifications: Pride in cooking with fresh ingredients and a passion for culinary excellence.

The predicted salary is between 25000 - 30000 £ per year.

At Cotswold Inns & Hotels, we pride ourselves on creating unforgettable experiences in some of the most beautiful locations in the Cotswolds. Whether it's a wedding reception, board meeting, holiday of a lifetime, or a Christmas feast, we believe in delivering warm hospitality and exceptional service with a personal touch every single day. The teams in our collection of characterful hotels thrive on individuality, integrity, and a deep connection to our communities.

The Swan in Bibury, a former Cotswold coaching inn, is located on the enchanting banks of the River Coln. Offering 22 guest rooms including accommodation in one of the four garden cottage suites, The Hotel also has a welcoming bar and popular brasserie.

  • Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family.
  • A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
  • Discounted hotel stays at hotels in the Fuller's Family.
  • Access to 'My Fuller's' - our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan - after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training.

What we look for in a Chef de Partie:

  • Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
  • Passion for fresh produce.

Pub & Hotel Chef de Partie in Cirencester employer: Cotswolds Inns & Hotels

At Cotswold Inns & Hotels, we are dedicated to fostering a vibrant work culture that values individuality and community connection, making us an exceptional employer for those seeking a rewarding career in hospitality. Located in the picturesque Bibury, our Chef de Partie role offers not only competitive benefits such as a generous discount on food and drink, but also extensive learning and development opportunities to support your growth within our characterful hotels. Join us to be part of a team that prides itself on delivering unforgettable experiences while enjoying unique perks like discounted hotel stays and a comprehensive healthcare cash plan.

Cotswolds Inns & Hotels

Contact Details:

Cotswolds Inns & Hotels Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Pub & Hotel Chef de Partie in Cirencester

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Cotswolds Inns & Hotels. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Cotswolds Inns & Hotels

Don't be shy about reaching out to Cotswolds Inns & Hotels directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Pub & Hotel Chef de Partie in Cirencester

Food Preparation
Knowledge of Seasonal Ingredients
Passion for Fresh Produce
Attention to Detail
Teamwork
Time Management
Creativity in Cooking

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Cotswolds Inns & Hotels and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Cotswolds Inns & Hotels

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!