Head Chef - Live In Available

Head Chef - Live In Available

Full-Time 55154 - 55154 £ / year (est.) No home office possible
Cotswold Inns And Hotels Limited

At a Glance

  • Tasks: Lead a dynamic kitchen, crafting fresh dishes with local ingredients and inspiring your team.
  • Company: Join Fuller’s, a company that celebrates individuality and values its people.
  • Benefits: Earn up to £55,154 plus tips, enjoy discounts, and access healthcare benefits.
  • Other info: Opportunities for growth and a supportive team culture await you.
  • Why this job: Make your mark in a vibrant environment while enjoying live-in accommodation.
  • Qualifications: Proven leadership skills, creativity in cooking, and a passion for food safety.

The predicted salary is between 55154 - 55154 £ per year.

The Swan in Bibury, a former Cotswold coaching inn, is located on the enchanting banks of the River Coln. Offering 22 guest rooms including accommodation in one of the four garden cottage suites, the hotel also has a welcoming bar and popular brasserie.

What we can offer you:

  • An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
  • Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
  • Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family, increasing to 30% after one year, 35% after three years and 40% after five years.
  • A fair share of tips, paid on top of your pay.
  • Discounted hotel stays at hotels in the Fuller’s Family.
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at hundreds of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training.
  • The option to receive up to 35% of your earnings as you earn them with Wagestream.

What we look for in a Head Chef:

  • Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
  • Great leadership skills.
  • Ability to thrive on the fast pace of the kitchen.
  • Setting the very highest standards for yourself and others.
  • Full control of the food side of the business.
  • A great communicator who can keep calm under pressure.
  • A creative Head Chef who can bring new ideas and implement new cooking techniques.
  • Pride in every successful service.
  • A hygiene qualification, excellent food knowledge and food safety awareness are all essential for this role.

Head Chef - Live In Available employer: Cotswold Inns And Hotels Limited

At Fuller’s, we pride ourselves on being an exceptional employer, offering a vibrant work culture where individuality is celebrated and personal growth is encouraged. As the Head Chef at The Swan in Bibury, you will enjoy a supportive environment with opportunities for career advancement, generous benefits including live-in accommodation, and a commitment to using fresh, local ingredients that inspire creativity in the kitchen.
Cotswold Inns And Hotels Limited

Contact Detail:

Cotswold Inns And Hotels Limited Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef - Live In Available

✨Tip Number 1

Network like a pro! Reach out to fellow chefs, restaurant owners, or anyone in the industry. Attend local food events or workshops to make connections that could lead to job opportunities.

✨Tip Number 2

Show off your skills! Consider doing a trial shift at The Swan or similar venues. It’s a great way to demonstrate your cooking prowess and get a feel for the kitchen vibe.

✨Tip Number 3

Be yourself! Fuller’s values individuality, so don’t be afraid to showcase your unique culinary style and personality during interviews. Let them see the real you!

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest job openings and updates directly from us.

We think you need these skills to ace Head Chef - Live In Available

Leadership Skills
Communication Skills
Creativity
Food Safety Awareness
Hygiene Qualification
Knowledge of Seasonal Ingredients
Ability to Work Under Pressure
Culinary Techniques
Attention to Detail
Pride in Food Preparation
Time Management
Team Collaboration
Adaptability

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your experiences with fresh, seasonal ingredients and any creative dishes you've crafted. We want to see your personality and passion for food!

Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to showcase your leadership experience in your application. Talk about how you've motivated others in the kitchen and maintained high standards under pressure. We value great communicators!

Be Authentic: At Fuller’s, we celebrate individuality, so don’t be afraid to be yourself in your application. Share your unique cooking style and any innovative techniques you’ve implemented. We’re looking for someone who can bring fresh ideas to our kitchen!

Apply Through Our Website: Ready to take the plunge? Make sure to apply through our website for the best chance of success. It’s super easy, and we can’t wait to see what you bring to The Swan!

How to prepare for a job interview at Cotswold Inns And Hotels Limited

✨Know Your Ingredients

Familiarise yourself with seasonal and local ingredients that are popular in the area. Be ready to discuss how you would incorporate these into your menu, showcasing your creativity and knowledge of food.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully led a kitchen team in the past. Highlight your ability to maintain high standards under pressure and how you foster a collaborative environment.

✨Communicate Clearly

Practice articulating your ideas and cooking techniques clearly. Being a great communicator is key in a fast-paced kitchen, so demonstrate your ability to keep calm and convey instructions effectively.

✨Emphasise Hygiene and Safety

Make sure to brush up on your food safety knowledge and hygiene qualifications. Be prepared to discuss how you ensure a clean and safe kitchen environment, as this is essential for the role.

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