Côte Brasserie in Oxford is seeking a skilled Chef to join our brigade and craft exceptional plates during service. The ideal candidate thrives in a fast-paced environment, takes pride in precision and consistency, and enjoys working as part of a tight-knit team.
We offer an energetic Parisian-inspired setting, with competitive hourly rates and a supportive, collaborative kitchen culture. This role is based on site and involves working during peak service hours across our brasserie operations.
#J-18808-Ljbffr
Brasserie Chef — Fast-Paced, French Kitchen Team in Oxford employer: Côte
At Côte, we pride ourselves on being an exceptional employer, offering a vibrant work culture where every team member is valued and encouraged to grow. With competitive pay, generous employee discounts, and comprehensive support programmes, we ensure that our Kitchen Porters not only contribute to creating memorable dining experiences but also thrive in their personal and professional development. Join us in a dynamic environment where your unique contributions are celebrated, and every day presents new opportunities to aim higher.
