Head Chef in Kingston upon Thames

Head Chef in Kingston upon Thames

Kingston upon Thames Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a passionate team to create unforgettable French-inspired dishes and experiences.
  • Company: Join Côte, a vibrant restaurant group dedicated to flavour and memorable dining.
  • Benefits: Enjoy meals on shift, bonuses, flexible hours, and health benefits.
  • Why this job: Make a real impact in a dynamic kitchen while developing your culinary skills.
  • Qualifications: Experience as a chef with leadership skills and a passion for food.
  • Other info: Opportunities for growth and a supportive work environment await you.

The predicted salary is between 36000 - 60000 £ per year.

Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte. We create unforgettable experiences for all our guests, so they walk away with a memory, not just a meal.

Our all-day food menu showcases and celebrates the diverse, modern French food landscape with indulgent French classic dishes that are balanced with lighter options too. As a Head Chef at Côte, you’ll not only be cooking great food every day but leading an army of Chefs to aim higher every day. Ensuring the kitchen is in tip-top condition working alongside the General Manager to get the best of your people and the business combined.

The good stuff:

  • Every shift you work, we’ve got you covered with meals from our employee menu.
  • A discretionary bonus of up to £2,000 per quarter.
  • Permanent contract, working 48 hours per week – work life balance is top of our agenda.
  • Treat yourself, family and friends to 100% on food and drink at any Côte.
  • After 1 year’s service with us, you will be able to join the Bupa health cash plan scheme.
  • We pay all our teams fortnightly.
  • Access your next pay early through our Wagestream partnership.
  • We take well-being seriously, so you’ll have access to Smart Health, which offers 24/7 support.
  • There are loads of opportunities when it comes to internal development programmes.
  • Company pension scheme & life assurance scheme.

Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and 85 restaurants across the UK. There are so many reasons to join Côte. We’re on an exciting new journey – and our team will play a huge part in making it happen. That means when you’re with us, every day is an opportunity to aim higher. Because we’re invested in your development, so you’ll get out as much as you put in. And we encourage you to bring your unique flavour to work, because we value the diversity of our teams. Best of all, the work you do brings joy to others. Sound good? Maybe you belong with us.

Head Chef in Kingston upon Thames employer: Côte

Côte is an exceptional employer for Head Chefs, offering a vibrant work culture that prioritises well-being and employee development. With a focus on creating memorable dining experiences, you will lead a passionate team while enjoying benefits like a discretionary bonus, generous staff discounts, and access to health support. Join us in our mission to deliver quality French-inspired cuisine and be part of a growing family that values your unique contributions.
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Contact Detail:

Côte Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef in Kingston upon Thames

Tip Number 1

Network like a pro! Reach out to fellow chefs and industry contacts on social media or at local events. You never know who might have the inside scoop on a Head Chef position that’s not even advertised yet!

Tip Number 2

Show off your culinary skills! Consider hosting a pop-up event or a cooking demonstration to showcase your talent. This not only gets your name out there but also gives potential employers a taste of what you can bring to their kitchen.

Tip Number 3

Don’t just apply, engage! When you find a job you love, reach out directly to the hiring manager or team. A quick message expressing your enthusiasm can set you apart from the crowd and show you’re genuinely interested in joining their team.

Tip Number 4

Keep learning and evolving! Stay updated with the latest culinary trends and techniques. Whether it’s through online courses or workshops, showing that you’re committed to growth can make you a standout candidate for that Head Chef role.

We think you need these skills to ace Head Chef in Kingston upon Thames

Culinary Skills
Menu Development
Leadership
Team Management
Food Safety Standards
Quality Control
Creativity
Time Management
Communication Skills
Customer Service
Adaptability
Knowledge of French Cuisine
Inventory Management
Cost Control

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for food and cooking shine through. Share your experiences with flavour-packed dishes and how you’ve created memorable meals in the past. We want to see your personality and passion for the culinary arts!

Highlight Leadership Skills: As a Head Chef, you’ll be leading a team, so make sure to showcase your leadership experience. Talk about how you've motivated your team in previous roles and any successful projects you've led. We’re looking for someone who can inspire others to aim higher every day!

Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to Côte. Mention our focus on seasonality and provenance, and how your values align with ours. This shows us you’ve done your homework and are genuinely interested in joining our team.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about Côte and what we stand for!

How to prepare for a job interview at Côte

Know Your Menu Inside Out

As a Head Chef, you’ll need to showcase your culinary expertise. Familiarise yourself with Côte's menu and be ready to discuss how you would enhance it. Think about seasonal ingredients and flavour pairings that could elevate the dining experience.

Showcase Your Leadership Skills

Côte is looking for someone who can lead a team effectively. Prepare examples of how you've successfully managed a kitchen before, including how you motivate your team and handle challenges. Be ready to discuss your leadership style and how you foster a positive kitchen environment.

Emphasise Your Passion for Food

Let your love for food shine through during the interview. Share stories about your culinary journey, favourite dishes to create, and what inspires you in the kitchen. This will help convey your enthusiasm for the role and align with Côte's mission of making memorable experiences.

Ask Thoughtful Questions

Prepare some insightful questions to ask the interviewers. Inquire about their vision for the kitchen, opportunities for innovation, or how they support their chefs' development. This shows your genuine interest in the role and helps you gauge if Côte is the right fit for you.

Head Chef in Kingston upon Thames
Côte
Location: Kingston upon Thames

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