Côte is seeking a Junior Sous Chef to join our team. You’ll help lead a kitchen with a menu packed with flavour, provenance and seasonality, bringing modern French dishes to life with energy and organisation.
We offer fortnightly pay, staff meals, 100% discount on Côte food, and a path for internal development. Additional benefits include a pension scheme, life assurance, employee assistance program, and early access to pay through Wagestream.
Junior Sous Chef - French Kitchen, Growth & Perks in Cirencester employer: Côte
At Côte, we pride ourselves on being an exceptional employer, offering a vibrant work culture where every team member is valued and encouraged to grow. With competitive pay, generous employee discounts, and comprehensive support programmes, we ensure that our Kitchen Porters not only contribute to creating memorable dining experiences but also thrive in their personal and professional development. Join us in a dynamic environment where your unique contributions are celebrated, and every day presents new opportunities to aim higher.
